203 restaurants to explore
Sophisticated seasonal wine bar in a Bermondsey railway arch famous for excellent natural wines.
Two Michelin stars for 30-dish tasting menu — Shaanxi bao, Anhui fermented seabass, dim sum that redefined fine Chinese.
One of the few Syrian restaurants on Edgware Road — big sharing platters, grilled meats and affordable mezze.
Traditional Ethiopian dining in King's Cross known for authentic spiced stews and communal injera feasts.
Tiny cash-only Islington canteen with yogurt-rich stews that cost under £12.
A high-energy Greek 'souvla bar' in Borough Market with wood-fired flatbreads and rotisserie meats.
Michelin-starred West African fine dining where ceremonial hand washing begins an unforgettable tasting menu.
Palestinian fine dining in Notting Hill where a crowdfunding campaign backed a chef's singular vision.
Lowkey Somali restaurant tucked away off Whitechapel Road serving authentic slow-cooked meat and generous platters.
A long-standing Brick Lane institution known for its award-winning curry and BYOB policy.
Three Michelin stars of classic French luxury — the Dorchester's flagship where ingredients get the single-focus treatment.
Two-Michelin-starred modern French dining with extreme technical precision and a love for luxury ingredients.
Northern Nigerian takeaway kiosk famous for tender suya meat skewers and fresh yaji spice.
Jungle-themed Mayfair blowout with pan-Latin sharing plates, Peruvian sushi, and tableside Wagyu.
London's only Michelin-starred Thai restaurant — British farm ingredients cooked through a Thai lens by a half-Thai, half-British chef.
Humble BYOB Sri Lankan restaurant in Tooting serving authentic curries and kothu for under £10 per main.
20-year Borough Market staple serving smoky Eastern Mediterranean meze under a Victorian railway arch.
A charming neighborhood delicatessen and wine bar in a Leytonstone railway arch.
Venezuelan arepas and cachapas in Brixton Village — one of London's longest-running Latin American market stalls.
The rebirth of the iconic Le Caprice in St James's, serving timeless European classics.
Artisanal bakery in Covent Garden blending traditional French pastry with innovative Asian flavors.
A sophisticated South London staple in Forest Hill known for refined Indian cuisine and innovative flavors.
Authentic Indonesian dining in Covent Garden known for its traditional Rijsttafel and fragrant curries.
Queue-for-hours Taiwanese bao counter where fluffy steamed buns and bigger plates punch above their £12 price point.
Barcelona-style tapas counter where £6-9 dishes and crispy-perfect croquetas justify the crowds.
London's first dedicated tortilla bar in Seven Dials Market serving bold Basque flavors.
24-hour institution dishing out 3,000 salt beef beigels a day for under £7
Michelin Bib Gourmand Persian kebabs and mezze on Romilly Street — Tehran-style without the hype.
Authentic Persian café in Shepherd's Bush known for traditional brunch platters and unique fusion lattes.
Classic, intimate French dining in Crouch End from a Ducasse-trained chef.
Unmarked warehouse bistro serving French-accented British classics and famous weekend brunches.
East London chophouse grilling premium chops and steaks over charcoal.
Award-winning burger joint using dry-aged, grass-fed beef and simple toppings—named UK's best burger in 2024.
Authentic Eritrean and Ethiopian cuisine in Finsbury Park known for generous communal platters and tangy injera.
Grand Art Deco Parisian brasserie serving French classics at excellent value with live music.
One-Michelin-star Basque grill where £3.50 smoked cod's roe toast and whole turbot define open-fire cooking.
Indian BBQ in Bloomberg Arcade from the Gymkhana team — tandoor lamb chops, live sport, and cocktails on tap.
Award-winning fish and chip shop in Lewisham known for its massive portions and extensive menu.
Two-Michelin-starred modern British dining with French flair and panoramic views of the London skyline.
Raucous Florentine trattoria with gingham tablecloths, £5 negronis, and 800g T-bones that don't apologize.
Instagram-famous Cantonese steamed buns with gooey salted egg custard, Chinatown's grab-and-go bao specialist
Walk-in wine bar where the charcutier makes his own pate en croute and the blackboard menu changes daily.
Max Rocha's canalside neighbourhood restaurant — Irish heritage meets River Cafe training, Guinness bread in everything.
Cantonese street food spot in Chinatown where roast meats and curry come for under £10.
Sicilian cannoli filled to order with sheep's milk ricotta — the Saturday market stall Hackney locals queue for.
Neighbourhood Argentinian parrilla where the empanadas are hand-shaped and steaks are cut to order.
Tiny 20-seat French bistro with gingham tablecloths and daily-changing menu.
Vietnamese street food on Dean Street — pho, clay pot fish, banh cuon, honest prices, always packed.
Award-winning artisanal bakery in Belgravia famous for the UK's best croissant.
Buzzy Thai-Americana fusion in Shepherd's Bush famous for pineapple fried rice and 'Waterfall' lamb.
Next-level fried chicken in Haggerston known for creative flavor combinations and sour cocktails.
Michelin-starred West African restaurant where every sauce is astounding and the cooking is fearless.
Melbourne-inspired fried chicken sandwiches in squishy sesame buns, born from a South London flat.
Three Michelin stars with Clare Smyth's British essentials and playful modernism in Notting Hill.
Two-star blind tasting menu in a Bethnal Green hotel where Brazilian-Italian roots drive every course.
Modern Georgian open-fire cooking and natural wine bar in the heart of Mayfair.
Asma Khan's Kolkata-to-Soho home-cooked Indian spot — momos, hoppers, keema toasties, no fusion.
Scottish-inspired café in Leyton famous for the 'Macbeth' haggis toastie.
Tiny King's Cross spot famous for handmade dim sum and crispy roast duck.
Two-star history-nerd restaurant where every dish cites its century — Meat Fruit is the one everyone orders.
Bombay comfort food in a restored Victorian railway shed — bold curries and house black daal cooked 24 hours.
Celebrated ocakbasi (charcoal grill) on Green Lanes - the best Turkish grilled meats arguably on the street.
Modern Filipino with refined technique, first Michelin Bib Gourmand Filipino restaurant in the UK.
Authentic South Indian dosa house in Tooting offering crispy dosas and housemade chutneys at unbeatable prices.
Time Out's 7th best pizza in the world — thin-crust, NYC-style pies from a pub kitchen in Nunhead.
Refined 1950s LA-style counter dining in Mayfair, serving refined American diner classics.
24-hour rooftop restaurant on the 40th floor with views and the signature duck and waffle dish.
Walthamstow brunch spot where the chilli folded eggs and Dogfather bun have a local cult following.
Handmade dim sum specialists making 8,000 dumplings daily - Xiao Long Bao are some of the best outside China.
London's original tantuni joint: spiced lamb wraps for £4, open until 2am on Turnpike Lane's Turkish row
Dalston bakery famous for potato sourdough, toasties, and social enterprise bread-making.
Grade II-listed Italian-British cafe since 1900 — Art Deco interior, cash-only, homemade pies.
Family-run Vietnamese bar-b-grill in Deptford with charcoal grilling and inventive takes on phở, banh xeo, and bun.
Sophisticated Sardinian-influenced Italian dining in the heart of Holland Park.
Walthamstow's only Uyghur restaurant—Silk Road cuisine where Turkish meets Chinese, humongous portions for £10-15
Michelin-starred 12-seat counter in a beer cellar — five Japanese-French courses for £135.
Zero-waste kitchen that went viral for corn ribs and now draws crowds for its whole cod's head.
Vibrant Caribbean cooking in Brixton Village known for legendary cod fritters and spicy jerk chicken.
Santiago Lastra's contemporary Mexican with British ingredients — lobster al pastor and truffle quesadillas in Mayfair.
Retro 1968 chippy in Holborn where fish fries in beef dripping and nothing's changed in 50 years
Proper South Indian home cooking in a tiny Peckham side street -- dosas, uttapam, and thalis done right.
Argentinian steak flagship in a former ambassador's townhouse, with tableside cut explanations and 30+ Malbecs.
Sicilian-style gelato made fresh daily opposite Bocca di Lupo restaurant.
Buzzy Mediterranean and Italian-inspired café on Golborne Road famous for build-your-own brunch.
Authentic Taiwanese street food in Chinatown famous for cheese-filled 'Volcano' chicken.
Australian all-day cafe famous for fluffy ricotta pancakes and legendary scrambled eggs.
Hand-pressed tortillas and 17-spice birria at a Peckham market stall — FT called them London's best tacos.
Two-Michelin-star Indian fine dining — tandoori lamb chops the size of your hand, biryani with wild muntjac.
London's only Michelin-starred pub, specializing in British game and wild produce.
Dry-aged grass-fed beef grilled over charcoal with seafood sides — carnivore temple in Covent Garden.
Three-Michelin-starred personalized French dining where each course is built around a single star ingredient.
Glossy upscale Greek in East London — charcoal grill, live music nights, and a cocktail bar the size of a small island.
London's first neo-izakaya with pristine fish, charcoal-grilled skewers, and crispy fried chicken on Carnaby.
Authentic Hong Kong-style wonton noodles in Seven Dials Market with a rich dried-flounder broth.
Grand British brasserie famous for handmade pies, from breakfast through late supper.
Thirteen-seat omakase counter in Soho that went from casual yakitori to two Michelin stars in under four years.
Chinatown stalwart specializing in roast duck and noodle soups - open until 4am on weekends.
Opulent Northern Chinese dining on the 33rd floor of The Shard with panoramic London views.
Authentic Georgian cuisine with iconic khachapuri and khinkali just outside Pimlico tube.
Two Michelin stars with Jeremy Chan's West African-inspired, umami-rich tasting menu in St James's.
London's leading Chicago-style deep-dish pizza specialist in the heart of Camden.
Authentic West African street food at Seven Dials Market known for the 'African burrito' and smoky jollof rice.
Claude Bosi's neighbourhood French bistro on Fulham Road, built on childhood memories of his grandmother's cooking.
Proper Brazilian boteco in Kilburn with feijoada, moqueca, and stupidly cold beer.
Michelin-starred Thai grill where clay pots, woks, and open fire create fiery authentic dishes — no typical UK Thai curries.
Quiet Battersea neighbourhood sushi spot punching well above its weight — halal certified, truffle-heavy rolls.
Michelin-starred Mexican fine dining in Marylebone by Santiago Lastra, blending British ingredients with Mexican soul.
Cairo street food in Covent Garden: lentils, pasta, rice and crispy onions for £6, remarkably filling
Walk-in only Japanese udon bar — English breakfast udon, pork miso, cult specials, queues round the block.
Modern Indian on Charlotte Road — Keralan fried chicken, £20 lunch thali, Michelin Bib Gourmand.
South African braai restaurant in Marylebone — whole grilled fish, dry-aged steaks, and fire-cooked meat.
Michelin-listed neighbourhood bistro celebrating the Pyrenees and Basque Country cooking in Kensington.
Tooting's original BYO Pakistani curry house — family-run since 1995, karahi curries and fresh naan until midnight.
A contemporary take on Burmese cuisine in Shoreditch, famous for its showstopping tea leaf salad.
Michelin Bib Gourmand Vietnamese on Rye Lane — prawn lollipops, neon lights, and bia hoi energy.
The original posh kebab shop — Michelin-trained chefs grilling free-range meat in Soho's Kingly Court.
Peckham's bistronomy star — Comte frites, seasonal European plates, and a serious Jura wine list.
Selin Kiazim's modern Turkish in a dusky-pink hotel dining room — mangal grill, generous meze spreads, and express lunch deals.
Michelin-recognised Peruvian fine dining celebrating ceviche and coastal technique in Fitzrovia.
UK's Best Caribbean Restaurant 2024 with island vibes and jerk chicken on Southbank's Thames terrace.
Traditional Portuguese pastry shop in Little Portugal where pastel de nata costs under £2.
Authentic Nashville-style hot chicken at Seven Dials Market with serious spice levels.
Michelin-starred hyper-seasonal British cooking where the daily menu changes based on what the market offers.
Michelin Guide Punjabi restaurant in Southall — family recipes with a Kenyan twist since 1980.
Modern Malaysian with exhilarating chilli heat and rotating small plates, no signage, worth the hunt.
The original Turkish ocakbasi in Dalston since 1991, famous for charcoal-grilled lamb and boisterous BYOB dining.
Charcoal-grilled Turkish kebabs with squeaky hellim cheese — the carnivore's no-frills den since 2000.
Deptford's neighbourhood Italian — handmade pasta in two sizes, all-Italian wine list, and a 29-pound Sunday set menu.
Authentic Mexican tacos at Seven Dials Market using house-made heirloom corn tortillas.
Sophisticated Greek dining in Fitzrovia focusing on chargrilled meats and island-inspired small plates.
Family-run Korean restaurant with refined takes on classic dishes in a minimalist Hackney space.
Taiwan's famous fried chicken chain — giant chicken fillets and popcorn chicken in Chinatown.
Three-star chef Mark Birchall's London residency at Claridge's — Lancashire produce meets Mayfair polish.
Cramped Exmouth Market tapas bar with deep-fried rabbit and spiced lamb plates.
South London's fried chicken institution since 1985 — over 100 shops, open past midnight.
Michelin-starred Tomos Parry's wood-fired Basque cooking with whole animals and bold smoke — sharing plates in Soho.
Refined Greek fine dining in South Kensington from Michelin-starred chef Asimakis Chaniotis.
Europe's top-ranked pizzeria with wood-fired Neapolitan pizza and a rotating seasonal menu.
Natural wine bar with rotating guest chefs — the menu changes every month, the wine list stays brilliant.
Atmospheric wine bar with slipsole fish and £26 three-course lunch in a Bloomsbury townhouse.
Bold, spicy Sichuan noodles in a sexy basement - open until 4am Thursday-Saturday.
Elegant Polish and Eastern European dining in South Kensington with an iconic outdoor terrace.
Tiny Japanese canteen in Brixton Village serving Osaka-style okonomiyaki and yakisoba under a tenner.
Michelin-starred Greek restaurant at Borough Market with clay-pot braises and in-house baked flatbreads.
Rare Uzbek dumplings and plov in a Covent Garden food hall — one of London's only Central Asian stalls.
Classic French fine dining in Holborn with theatrical tableside service and unashamed richness.
The queue-for-an-hour pasta place where eight handmade dishes cost under £12.
Authentic, family-run Korean restaurant in Ealing famous for hot stone bibimbap.
Pan-Balkan restaurant with grilled octopus, courgette fritters, and daily-changing small plates.
Greenhouse restaurant in Richmond where seasonal British-Italian cooking meets a garden nursery setting.
Sprawling 300-dish Cantonese restaurant near Baker Street -- weekend dim sum trolleys are the draw.
Authentic Neapolitan pizza specialist in Soho known for its signature double pepperoni and spicy honey.
Tiny railway-arch neo-bistro in Haggerston where the menu changes daily and the wine list is the real draw.
Amy Poon's Cantonese restaurant at Somerset House — magic soup, wontons, and claypot rice rooted in family legacy.
Japanese ramen specialist in Fitzrovia famous for silky, foamy chicken white broth.
Edgware Road's late-night shawarma and juice counter — part of the Maroush group, open until 3am every night.
Authentic Caribbean and Jamaican cooking in East London, famous for its charcoal-grilled jerk meats.
Daily-changing menu of British and European classics in a Victorian school bikeshed — around £45 per person.
Cult Malaysian street food near Euston—queues are inevitable but roti with beef rendang is worth it.
Gold-standard Cantonese dim sum in Marylebone -- the premium sibling of the Royal China chain.
Michelin-starred Spanish tapas counter where suckling pig roasts in a custom oven — £16 dishes, no reservation needed.
Modern Filipino cooking from Chef Budgie Montoya, famous for show-stopping lechon pork belly.
London's most famous fish and chips landmark since 1964, serving hand-battered line-caught fish.
A hidden, family-run Japanese gem in Camden famous for rustic ramen and perfect gyoza.
Hakata-style ramen specialist in London famous for rich, 12-hour pork bone tonkotsu broth.
A historic British landmark revived by Jeremy King, featuring silver-trolley roasts and classic grills.
London's most-loved Thai restaurant, now in Shoreditch with a test kitchen menu that changes daily.
Opulent three-Michelin-starred French dining where each course is a theatrical multi-plate presentation.
Bangkok-style barbecue and Thai 'drinking food' in a buzzy Shoreditch late-night spot.
Elegant modern French bistro in Battersea known for seasonal small plates and natural wines.
Michelin-starred Korean-European fine dining — daikon tarte tatin, beef tartare, so-tap rice, refined geometry.
Kingsland Road's pho queen: beef broth simmered for hours, packed nightly, under £15 a bowl
Northwestern Mexican taqueria from a Netil Market legend, now permanently in Stoke Newington with paper-thin flour tortillas.
High-energy Thai-Chinese dining in Soho known for fiery stir-fries and late-night drinks.
Tooting's coal-grill Pakistani street food spot — started as a 15-seat takeaway, now a multi-site operation.
London's original nose-to-tail restaurant — bone marrow and Eccles cakes since 1994.
Roman-style pasta house in Mayfair with budget-friendly handmade pasta and espresso for under £10.
Seven-seat sushi counter — 20 courses of edomae sushi, chef Toru's omakase, the best sushi in London.
Chef from Pujol Mexico City hand-butchers whole animals daily for slow-cooked tacos at Borough Market
London's oldest Japanese ramen chain with bowls under £15, communal seating in bustling Soho
Legendary BYOB Punjabi institution in Whitechapel since 1972, famous for char-grilled lamb chops and chaotic group dinners.
Eric Wan's first permanent restaurant after years of pop-ups — Southeast Asian sharing plates and natural wine under a Bethnal Green railway arch.
Michelin-noted Islington pub where a former Dabbous head chef turns out quail shish and Sunday roasts.
Two Michelin stars in Shoreditch Town Hall — British ingredients cooked with precision in a Michelin-starred setting.
Soho's restored gastropub where steaks and suet puddings come with Guinness pours and tableside flambé.
A pioneering vegetarian sanctuary in Hammersmith serving creative, global plant-based cuisine.
Vibrant Middle Eastern and Jewish-inspired brunch spot in Stoke Newington famous for shakshuka.
Three Michelin stars with Brett Graham's modernist British cooking and house-raised animals since 2005.
Michelin Pub of the Year 2017 serving seasonal British pub food with serious technique.
Two-Michelin-starred classical French dining in one of the world's most opulent dining rooms.
Iconic Thames-side Italian with Ruth Rogers' chocolate nemesis cake and a daily-changing menu since 1987.
Homestyle regional Italian trattoria from Chef Dara Klein, famous for its Pugliese-inspired pastas.
Cult Camberwell bakery with flaky croissants and seasonal pastries made by former Ottolenghi bakers.
Casual Spanish-inspired seafood bar in Finsbury Park in a former iconic chippy.
Highbury's legendary pasta place — hand-rolled daily, beef shin ragu that cooks for eight hours, no fusion.
Refined Middle Eastern and Bahraini dining in Chelsea known for home-style comfort and traditional flavors.
NYC-style pizza by the slice - thin crispy bases, inventive toppings, open until 1am weekends.
550-seat Chinatown fortress pumping out wonton noodles and roast duck for £10, four floors of unapologetic efficiency
Wood-fired pizza in East London open until 11pm — big portions, small prices, halal menu.
Authentic Xi'an street food with hand-pulled noodles that reviewers call conversation-cancelling.
Award-winning East London pizza chain born in a Clapton back yard -- the Walthamstow branch has the best terrace.
Michelin-starred dim sum teahouse that also does European patisserie — a Soho institution since 2004.
Arguably London's best Ethiopian restaurant - authentic stews and injera in a buzzy Camberwell spot.