Best Dishes at Iberia Georgian Restaurant
Khinkali
StartersHand-pleated dumplings filled with spiced meat and a rich broth. Reviewers call this a must-try Georgian dish. The broth bursts when you bite down - locals recommend leaving the tail and holding the dumpling by the pleats.
Khachapuri
StartersThe signature dish - a boat-shaped bread stuffed with melted cheese and topped with an egg yolk and butter. Reviewers consistently highlight the dramatic cheese pull as a perfect date night moment. One of Georgia's most iconic foods.
Ojakhuri
MainsSucculent meat cooked with potatoes and caramelized onions, finished with a tart plum sauce that cuts through the richness. Reviewers specifically praise the tenderness of the pork.
Ajapsandali
Small PlatesA vegetable medley cooked with herbal spices and served warm or at room temperature. Similar to ratatouille but with distinctly Georgian seasoning - reviewers note the herbal bite from the spices.
Lobio
StartersSteamed red beans marinated in Georgian spices and served bubbling hot in a traditional clay pot. Vegetarian-friendly and deeply flavored with herbs. Great for sharing.
About Iberia Georgian Restaurant
Family-run Georgian restaurant serving traditional Caucasian food. Famous for its cheese-filled khachapuri and steamed khinkali dumplings. Located directly opposite Pimlico tube station on Lupus Street.
Top 5 dishes at Iberia Georgian Restaurant:
- Khinkali – 92% recommended(Signature)
- Khachapuri – 95% recommended(Signature)
- Ojakhuri – 88% recommended(Signature)
- Ajapsandali
- Lobio – 85% recommended
Details
- Cuisine:
- Georgian
- Price Range:
- £££
- Phone:
- +44 20 7821 1771
- Website:
- Visit Website
- Services:
- Dine-in, Reservations, Takeaway, Delivery
- Menu:
- View Menu
- Reservations:
- Book a Table
Hours
- Friday:
- 12:00 PM - 10:00 PM(Open Now)
- Sunday:
- 12:00 PM - 10:00 PM
- Monday:
- 5:00 PM - 10:00 PM
- Tuesday:
- 12:00 PM - 10:00 PM
- Wednesday:
- 12:00 PM - 10:00 PM
- Thursday:
- 12:00 PM - 10:00 PM
- Saturday:
- 12:00 PM - 10:00 PM
Located directly across from Pimlico tube station - you can see the station entrance from the restaurant door. Very convenient for a quick dinner before heading home.
Portion sizes are smaller than other Georgian restaurants, but the food quality is high and portions match UK dining norms. Reviewers note it's more refined than rustic.
Monday opens at 5pm instead of noon. Tuesday-Sunday from noon. The restaurant fills up by 8pm on weekends - arrive early or book ahead.
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