A Los Angeles legend. It's surprisingly simple: high-quality Italian cold cuts and mild provolone cheese on a crusty roll from a local bakery, finished only with a drizzle of premium olive oil. No lettuce, no tomato, no mayo—just pure, balanced flavor.
Tips from diners
Don't ask for any modifications. The sandwich is pre-wrapped and ready to go. Rosario has been making it this way for decades for a reason.
A classic Italian deli dessert. The pastry shell is fried to a deep crunch and filled with a rich, sweet ricotta cream and a hint of dark chocolate, providing a perfect sweet finish to a sandwich meal.
Tips from diners
These are some of the best cannolis in Pasadena. They're always fresh and have a great balance of textures.
Done with traditional care. The meatballs are made from a high-quality meat blend and are remarkably tender, served in a bright and well-seasoned tomato sauce that's a favorite for regulars.
Tips from diners
Ask for a side of their baguette to soak up all the extra marinara sauce from the meatballs.
A showcase of the market's commitment to traditional techniques. The ravioli are made in-house with a variety of fillings like spinach and ricotta or savory meat, offering a fresh and satisfying pasta experience.
Tips from diners
Check the refrigerator case for the daily selection. They are incredibly fresh and take only a few minutes to cook at home.
A favorite from the market's small kitchen. It's a comforting, old-school version of the classic with layers of fresh pasta, a rich and savory meat sauce, and plenty of creamy ricotta and melted mozzarella.
Tips from diners
They sell these pre-packaged in the refrigerator case. They are easy to heat up at home and are a great, substantial meal.
Roma Market is a beloved neighborhood fixture run by Rosario Mazzeo for over 70 years. While it's a full-service Italian grocery store, it's globally famous for 'The Sandwich'—a simple, no-frills creation that has remained unchanged for decades, wrapped in distinctive pink paper and stacked high on the counter.
Rosario Mazzeo is almost always there behind the counter. He's a local legend—be sure to say hello!
The famous sandwiches are usually pre-wrapped in pink paper and stacked on the counter near the register. Just grab one and pay—it's very efficient.
While you're there for the sandwich, check out their incredible selection of imported Italian olive oils, pastas, and cheeses. It's one of the best Italian grocers in the city.
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