A favorite for those who want to focus purely on the chicken. The strips are hand-breaded and fried until golden and shatteringly crisp. Multiple reviewers describe them as 'absolutely fantastic' and highlight the fact that they stay juicy despite the intense frying process.
Tips from diners
Order these with a side of the house ranch — it's the perfect cooling agent for the spiced coating.
The quintessential Lucky's experience. A large chicken breast is twice-fried for maximum crunch, dunked in house-made chilli oil, and served in a soft brioche bun with vinegar slaw and pickles. Reviewers consistently praise the incredible texture and the authenticity of the Nashville flavor profile.
Tips from diners
The 'Medium' is plenty spicy for most people. If you're not a professional spice eater, avoid the 'XXX' — it's genuinely punishing heat.
A favored side dish where the crinkle-cut fries are seasoned and topped with a generous portion of vinegar slaw and house-made sauces. Reviewers call it 'underrated' and a great way to round out a chicken-heavy meal. The vinegar in the slaw is essential for cutting through the fat of the fried chicken.
Tips from diners
The crinkle-cut shape really helps hold all the seasoning and sauce. It's a very substantial side, easily enough for two to share.
A favorite shared starter featuring wings that have been given the full Nashville treatment. They arrive piping hot and seasoned to order. Reviewers consistently mention the wings as having a superior crunch and a bold hit of spice.
Tips from diners
These are great for sharing with a group. Start with 'Cajun' if you want flavor without too much burn.
Proof that hot chicken doesn't have to be chicken. It uses a high-quality plant-based protein that's seasoned and fried with the same secret methods as the meat version. Reviewers note it as a highly successful vegan alternative that doesn't compromise on flavor or heat.
Tips from diners
The texture is remarkably close to real chicken and it takes the spice level just as well. One of the better vegan options in the market.
Lucky's Hot Chicken brings the fiery flavors of Tennessee to London. Specializing in twice-fried chicken that's dunked in secret chilli oil and seasoned to your chosen spice level, the stall is celebrated for its perfectly crispy sandos and its unapologetic approach to authentic Nashville heat.
If you're unsure about the spice levels, ask the staff for a small sample or a recommendation based on what you usually like. They are very helpful and won't steer you wrong.
Seven Dials Market is extremely busy during weekends. Arrive before 12 PM for a lunch spot, or consider grabbing your food to go and eating in the nearby park if it's a sunny day.
Lucky's is located in the 'Banana Warehouse' section of the market. It's high-energy and can be loud, which is all part of the authentic Nashville vibe.
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