Best Dishes at Le Relais de l'Entrecôte
Profiteroles au Chocolat
DessertLight choux pastry filled with cold vanilla ice cream, then drizzled with hot chocolate sauce and sprinkled with sliced almonds. The contrast of cold cream and warm sauce is the draw. Many reviewers order a second plate, which is entirely expected here.
Vacherin
DessertA nest of crispy meringue filled with ice cream, fresh fruit, and Chantilly cream, topped with a coulis. It's a lighter alternative to the profiteroles and equally popular. Reviewers note the meringue stays crisp throughout the meal.
Entrecôte avec Sauce Secrète
MainsThe star of the menu: a generous cut of beef served with unlimited refills of the house's secret sauce recipe. The sauce's exact composition remains closely guarded, but reviewers consistently describe it as rich, savory, and perfectly balanced. Multiple servings are encouraged—waitresses return unbidden with additional portions.
Frites à Volonté
SidesSkinny, golden fries with a light crisp on the outside. They arrive hot and are immediately refilled by attentive staff throughout the meal. The key to enjoying them is to request more as soon as your plate empties—they arrive faster than you'd expect.
Salade Verte
StartersFresh mixed greens dressed simply with walnuts. This simple starter prepares the palate for the main event. Reviewers note the walnut dressing complements the rich steak perfectly.
About Le Relais de l'Entrecôte
A Paris classic since opening in the 6th arrondissement, serving the same three-course set menu: green salad, entrecôte with secret sauce, and frites à volonté. The kitchen refuses reservations—diners queue for hours, often arriving before opening to secure a table. The secret sauce and unlimited fries are what keep people returning.
Top 5 dishes at Le Relais de l'Entrecôte:
- Profiteroles au Chocolat – 85% recommended(Signature)
- Vacherin – 80% recommended(Signature)
- Entrecôte avec Sauce Secrète – 95% recommended(Signature)
- Frites à Volonté
- Salade Verte
Details
- Cuisine:
- French
- Price Range:
- €€
- Phone:
- +33 1 46 33 82 84
- Website:
- Visit Website
- Services:
- Dine-in
Hours
- Friday:
- 12:00 PM - 10:30 PM(Open Now)
- Sunday:
- 12:00 PM - 10:30 PM
- Monday:
- 12:00 PM - 10:30 PM
- Tuesday:
- 12:00 PM - 10:30 PM
- Wednesday:
- 12:00 PM - 10:30 PM
- Thursday:
- 12:00 PM - 10:30 PM
- Saturday:
- 12:00 PM - 10:30 PM
Arrive before opening time (before 12pm for lunch, before 6:30pm for dinner) to get in the first seating batch. Weekend dinner waits often exceed 2 hours.
No reservations are accepted—this is walk-in only. Plan accordingly and bring patience if visiting during peak hours.
The set menu is one price. You cannot order à la carte. Total cost per person (including a dessert) is around €35–40 without drinks.
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