Best Ceviche in Los Angeles
5 restaurants compared
Price range: $8.50 – $18.00
Avg recommendation: 93%
Top 5 Ceviche in Los Angeles (Quick Answer)
Our editors' picks across 5 restaurants:
- Holbox — score 98/100, $18.00 (South LA)
- Leo's Tacos Truck — score 94/100, $8.50 (Mid-Wilshire)
- Coni'Seafood — score 92/100, $16.50 (Inglewood)
- Holbox — score 92/100, $16.00 (South LA)
- Mariscos Jalisco — score 88/100, $9.00 (Boyle Heights)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 5 Restaurants Compared
#1Score 98/100
Holbox
South LA·$$
Scallop Aguachile
$18.00
Thinly sliced scallops in a bright lime and cilantro-serrano chili water.
Tip: This is the benchmark for aguachile in LA. The quality of the scallops is surprisingly high for a food hall setting.
#2Score 94/100
Leo's Tacos Truck
Mid-Wilshire·$
Ceviche Tostada
$8.50
Fresh fish marinated in citrus and served on a crunchy tostada with avocado.
Tip: The ceviche here is surprisingly fresh for a taco truck. it's a great way to wake up your palate before you dive into the heavy al pastor.
#3Score 92/100
Coni'Seafood
Inglewood·$$
Ceviche de Pescado
$16.50
Fresh fish marinated in citrus with cilantro, onion, and avocado.
Tip: The ceviche is remarkably fresh. it's a great starter to wake up your palate before the heavier grilled items arrive.
#4Score 92/100
Holbox
South LA·$$
Blood Orange Ceviche
$16.00
Fresh fish marinated in blood orange juice with red onion and cilantro.
Tip: The citrus balance here is incredible. It's not just sour; it has real depth from the orange.
#5Score 88/100
Mariscos Jalisco
Boyle Heights·$
Ceviche Mixto
$9.00
A mix of fresh fish and shrimp marinated in citrus.
Tip: It's served cold, so it's especially good on the hot LA afternoons when you're standing on the sidewalk.