Chilled fresh coconut water served in the shell with a straw, naturally refreshing and lightly sweet
Tips from diners
They crack the coconut in front of you. No added sugar—just pure coconut water. Perfect with spicy mains
Drink this immediately. Sitting even 10 minutes makes the coconut water oxidize and lose its fresh quality
Chilled sweet longan fruit juice with crushed ice, natural sweetness without added sugar
Tips from diners
Longan is floral and sweet—similar to lychee but more delicate. Not commonly seen on Thai menus
This is a traditional Thai fruit drink. It's light and doesn't overpower with sweetness
Jasmine rice wok-fried with yellow curry, chicken, cashew, pineapple, and finished with crispy noodle topping
Tips from diners
The crispy noodle topping adds texture. Mix it throughout before eating—distribute the crunch
The pineapple is fresh and acidic—it balances the richness of the curry. This is balance done right
Thai-inspired cocktail with vodka, tomato juice, Thai spices, fish sauce, and lime—a funky riff on Bloody Mary
Tips from diners
The fish sauce here is prominent—it's funky in the best way. The spice is fresh Thai chili, not hot sauce
This is a meal in a glass. Pair it with light starters, not with heavy mains
Five large tiger prawns tossed in mild yellow curry sauce with potatoes, onions, and finished with an egg toile
Tips from diners
The egg toile is crispy and flakes over the dish. Traditional Thai technique. The prawns are huge and sweet
Light yellow curry means mild heat. Approachable even for spice-averse diners. Rich coconut undertone
Bamboo Thai's flagship in THE SOUTHSIDE mall (opened mid-2024) features tiger prawns in light yellow curry topped with crispy egg toile, fresh coconut water cracked in front of you, and pineapple-balanced curry rice. Upscale ambiance far more refined than chain's older Mong Kok locations. Spacious layout perfect for groups.
Largest Bamboo Thai location—over 4,200 sq ft across multiple zones including outdoor piazza seating
THE SOUTHSIDE mall opened mid-2024. This branch uses the location as a destination, not just a quick lunch spot
Modern Thai setup with refined ambiance. More upscale than the chain's older locations in Mong Kok and elsewhere
Great for groups. Multiple seating areas and spacious layout can accommodate larger parties without crowding
Page last updated: