All Dish Comparisons in London
Best Pie in London
6 restaurants compared
Price range: £8.50 – £32.00
Avg recommendation: 91%
Top 5 Pie in London (Quick Answer)
Based on diner recommendations across 6 restaurants:
- E. Pellicci, £9.60 (Bethnal Green)
- Speedboat Bar — 95% recommended, £8.50 (Soho)
- Holborn Dining Room — 95% recommended, £32.00 (Holborn)
- E. Pellicci — 90% recommended, £9.60 (Bethnal Green)
- The Marksman — 90% recommended, £32.00 (Hackney)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 6 Restaurants Compared
#1
E. Pellicci
Bethnal Green·$
Chicken and Mushroom Pie
£9.60
Homemade pie with tender chicken and mushrooms in cream sauce.
Tip: At under £10 for homemade pies with generous portions, this is some of the best-value cafe food in London.
#295% recommend
Speedboat Bar
Soho·$$
7/11 Pineapple Pie with Taro Ice Cream
£8.50
Indulgent dessert inspired by Thai convenience stores, served with creamy taro ice cream.
Tip: The taro ice cream is fantastic and really lifts the sweet pineapple. It's the perfect way to refresh your palate after the spicy mains.
#395% recommend
Holborn Dining Room
Holborn·$$$
Braised Beef & Bone Marrow Pie
£32.00
Handmade pie with slow-cooked beef and bone marrow filling.
Tip: This is the pie to order if you can only have one. It's the most famous and most consistently praised.
#490% recommend
E. Pellicci
Bethnal Green·$
Steak Pie
£9.60
Homemade beef steak pie with gravy.
Tip: The steak pie and chicken and mushroom pie are both made fresh daily. Ask which is available when you arrive.
#590% recommend
The Marksman
Hackney·$$
Chicken & Girolle Pie
£32.00
Rich chicken pie with wild mushrooms, often served to share.
Tip: This is typically served to share. Ask the kitchen if it's available and whether to order for 2 or more.
#685% recommend
Holborn Dining Room
Holborn·$$$
Lincolnshire Poacher Cheese & Potato Pie
£26.00
Handmade pie with cheese, potato, caramelised onion, and truffle.
Tip: Don't overlook the vegetarian pies—they're complex and just as skillfully made as the meat versions.