Aksorn
Thai·$$$
Must try: Smoked Kingfish Relish with Wild Ginger
Breeze
Chinese·$$$$
Must try: Wok-Fried Maine Lobster with Curry Leaves in Spicy Yellow Bean Sauce
Jok Prince
Thai·$
Must try: Jok Prince #10 (Everything Bowl)
Mezzaluna
French·$$$$
Must try: Foie Gras Pot-au-Feu
Scarlett
French·$$$
Must try: Dry-Aged Australian Wagyu Steak
Shang Palace
Cantonese·$$$
Must try: Steamed Shrimp Dumpling (Har Gow)
Yu Her Bao
Cantonese·$$
Must try: Steamed Shrimp Dumplings