Best Scallop Dishes in Tokyo
8 restaurants compared
Price range: ¥110.00 – ¥49500.00
Avg recommendation: 91%
Top 5 Scallop Dishes in Tokyo (Quick Answer)
Our editors' picks across 8 restaurants:
- Grilled Giant Scallop at Tsukiji Outer Market, ¥1500.00 (Tsukiji)
- Scallop (Hotate) at Uobei Sushi Shibuya, ¥110.00 (Shibuya)
- Isomaru 4-Color Don at Isomaru Suisan, ¥1600.00 (Shibuya)
- Duck and Scallop Ravioli at L'Effervescence — score 95/100, ¥49500.00 (Nishi-Azabu)
- Kaisen Don at Sushi Zanmai — score 92/100, ¥2500.00 (Shinjuku)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 8 Scallop Dishes
#1
Grilled Giant Scallop
Tsukiji Outer MarketTsukiji·$$
¥1500.00
Fresh scallop grilled on the shell with butter, soy, and sake.
#3
Isomaru 4-Color Don
Isomaru SuisanShibuya·$$$
¥1600.00
Rice bowl with four types of fresh sashimi in separate sections.
#4Score 95/100
Duck and Scallop Ravioli
L'EffervescenceNishi-Azabu·$$$$
¥49500.00
Handmade ravioli filled with tender duck thigh meat and sweet scallops in a clear broth.
#5Score 92/100
Kaisen Don
Sushi ZanmaiShinjuku·$$
¥2500.00
Rice bowl loaded with multiple pieces of fresh sashimi including toro, salmon, scallop, and uni.
#6Score 92/100
Abalone Risotto
SassaHiroo, Shibuya·$$$$
¥5500.00
Sushi rice cooked with minimal water, topped with generous boiled abalone.
Tip: Ask the chef about the sourcing of today's abalone and tuna. The daily changes are part of the experience.
#7Score 90/100
Hokkaido Scallop
Sukiyabashi Jiro Roppongi HillsRoppongi·$$$
¥39600.00
Fresh sweet scallop, notably large and remarkably tender.
#8Score 85/100
Hotate (Scallop)
Daiwa SushiToyosu·$$
¥2800.00
Sweet, tender scallop fresh from the market.