Best Steamed Fish in Singapore
7 restaurants compared
Top 5 Steamed Fish in Singapore (Quick Answer)
Based on diner recommendations across 7 restaurants:
- No Signboard Seafood, SGD32.00 (Geylang)
- Shisen Hanten by Chen Kentaro, SGD32.00 (Orchard)
- Sin Hoi Sai Seafood, SGD26.00 (Tiong Bahru)
- Roland Restaurant, SGD42.00 (Marine Parade)
- Majestic Bay Seafood Restaurant, SGD48.00 (Gardens by the Bay)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 7 Restaurants Compared
No Signboard Seafood
Steamed Fish of the Day
SGD32.00
Whole fresh fish steamed with ginger, scallion, and light soy sauce.
Shisen Hanten by Chen Kentaro
Steamed Fish with Chili Oil (Yu Xiang)
SGD32.00
Whole or filleted white fish steamed with ginger, topped with hot oil.
Sin Hoi Sai Seafood
Live Steamed Fish
SGD26.00
Whole fish from the tank steamed with ginger, scallion, light soy, retaining delicate flavor.
Roland Restaurant
Freshly Steamed Pomfret
SGD42.00
Whole pomfret steamed with ginger, scallion, and light soy sauce.
Majestic Bay Seafood Restaurant
Whole Steamed Fish of the Day
SGD48.00
Fresh whole fish steamed with ginger, scallion, and light superior stock.
Mellben Seafood
Steamed Live Fish of the Day
SGD32.00
Fresh whole fish steamed with ginger, scallion, and soy sauce, retaining delicate flavor.
Jade Palace Seafood Restaurant
Whole Steamed Fish of the Day
SGD48.00
Fresh whole fish steamed with ginger, scallion, and soy sauce, a Cantonese classic.