Best Lobster Dishes in San Francisco
6 restaurants compared
Price range: $28.50 – $240.00
Avg recommendation: 93%
Top 5 Lobster Dishes in San Francisco (Quick Answer)
Based on diner recommendations across 6 restaurants:
- Lobster Ravioli at Sotto Mare, $28.50 (North Beach)
- Garlic Steamed Maine Lobster at R&G Lounge, $32.95 (Chinatown)
- Lobster Risotto at Gary Danko — 95% recommended, (Fisherman's Wharf)
- 18-Course Omakase at Omakase — 94% recommended, $240.00 (SoMa)
- Warm Buttered Lobster Roll at Leo's Oyster Bar — 94% recommended, $38.00 (Financial District)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 6 Lobster Dishes
#1
Lobster Ravioli
Sotto MareNorth Beach·$$$
$28.50
Fresh pasta filled with creamy lobster and finished with butter sauce.
Tip: Very rich and buttery — pair with a light white wine or sparkling water to balance the dish.
#2
Garlic Steamed Maine Lobster
R&G LoungeChinatown·$$
$32.95
Fresh Maine lobster steamed with garlic, ginger, and black beans.
Tip: Fresh lobster preparation — ask about daily availability. The garlic and black bean sauce is aromatic and flavorful.
#395% recommend
Lobster Risotto
Gary DankoFisherman's Wharf·$$$$
Creamy risotto infused with sweet lobster meat and finished with butter and Parmesan.
Tip: If lobster risotto is available, order it. This is the dish that justifies the price point and the reservation.
#494% recommend
18-Course Omakase
OmakaseSoMa·$$$
$240.00
Chef-selected nigiri, seasonal sashimi, tamago, soup, and A5 wagyu with gold leaf.
Tip: The 5:00 pm seating is quieter and more intimate. The 7:45 pm slot tends to be busier and more social.
#594% recommend
Warm Buttered Lobster Roll
Leo's Oyster BarFinancial District·$$$
$38.00
Maine lobster with uni butter, served on toasted brioche with frites.
Tip: The lobster roll with uni butter is one of the city's best. The uni elevates it beyond a traditional roll while maintaining that classic appeal.
#690% recommend
Chilled Shellfish Platter
WaterbarEmbarcadero·$$$
$185.00
Dungeness crab, Maine lobster, prawns, oysters, clams, and ceviche on ice.
Tip: The shellfish platter is perfect for sharing and celebrating. Reserve it when booking—the kitchen prepares them fresh to order.