Best Curry in New York

Curry Fish Balls

$6.00

Bouncy fish balls in yellow curry sauce, served with bread.

Curry Coconut Crossbridge Noodle Soup

$13.50

Creamy curry-coconut broth served with rice noodles and 12 side dishes.

Crinkle-Cut Fries with Massaman Curry

$9.00

Crispy steak fries draped in thick massaman curry gravy with peanuts and coconut cream.

Rara Gosht

$42.00

Slow-cooked goat meat and goat mince in a potent, spice-rich gravy.

Beef Panang Curry

$16.00

Rich, creamy red curry with tender beef, coconut milk, and lime leaves.

Chicken Karahi

$11.00

Chicken cooked in a traditional thick tomato and ginger-based gravy.

Black Pork Curry

$18.00

Tender pork cubes in a dark, intensely spiced curry with toasted coconut.

Coconut Curry Crossbridge Noodles

$13.95

Creamy coconut curry broth with mixed vegetables, shrimp, and pork, plus 12 fresh toppings.

Seabass Fish Curry

$23.00

Whole or filleted seabass in aromatic curry broth with coconut and mustard.