All Ingredients in Mexico City
Best Scallop Dishes in Mexico City
4 restaurants compared
Price range: MXN280.00 – MXN480.00
Avg recommendation: 89%
Top 4 Scallop Dishes in Mexico City (Quick Answer)
Based on diner recommendations across 4 restaurants:
- Mushroom Patty in Scallop Sauce at Biko, MXN300.00 (Polanco)
- Tostadas with Salsa Macha and Scallop at Contramar — 93% recommended, MXN480.00 (Cuauhtémoc)
- Scallops in Their Shell at Oly — 91% recommended, MXN320.00 (Condesa)
- Scallop Kofta with Herb Sauce & Pita at Oly — 82% recommended, MXN280.00 (Condesa)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 4 Scallop Dishes
#1
Mushroom Patty in Scallop Sauce
BikoPolanco·$$$$
MXN300.00
Earthy mushroom patty paired with delicate scallop-based sauce.
Tip: Request vegetarian menu ahead of time if needed. The kitchen accommodates dietary preferences with creativity.
#293% recommend
Tostadas with Salsa Macha and Scallop
ContramarCuauhtémoc·$$$
MXN480.00
Crispy tostadas topped with diced raw scallop, tossed in salsa macha (spicy chile oil), and finished with lime.
Tip: Start with this while you wait for the main course—it arrives quickly and builds anticipation for what's to come.
#391% recommend
Scallops in Their Shell
OlyCondesa·$$$
MXN320.00
Fresh scallops served in the shell with Mediterranean aromatics.
Tip: These scallops are delicate and best enjoyed immediately after arriving at the table
#482% recommend
Scallop Kofta with Herb Sauce & Pita
OlyCondesa·$$$
MXN280.00
Ground scallop kofta with herb sauce and warm pita bread.
Tip: Tear the warm pita and use it to wrap the kofta—much more enjoyable than eating it with a fork