All Ingredients in Mexico City
Best Bone Marrow Dishes in Mexico City
5 restaurants compared
Price range: MXN24.00 – MXN350.00
Avg recommendation: 90%
Top 5 Bone Marrow Dishes in Mexico City (Quick Answer)
Based on diner recommendations across 5 restaurants:
- Roasted Bone Marrow at Huset, MXN340.00 (Roma Norte)
- Risotto alla Milanese at Sartoria Italiana, MXN350.00 (Cuauhtémoc)
- Bone Marrow & Braised Rabbit at Bósforo, MXN95.00 (Centro Histórico)
- Barbacoa with Bone Marrow at Barbacoa Don Juan, MXN24.00 (Various)
- Bone Marrow Sope at Nicos — 90% recommended, MXN195.00 (Azcapotzalco)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 5 Bone Marrow Dishes
#1
Roasted Bone Marrow
HusetRoma Norte·$$$
MXN340.00
Wood-roasted beef bone marrow served with fresh bread.
Tip: If you're comfortable with offal, this is worth trying. Huset prepares it beautifully and without apology.
#2
Risotto alla Milanese
Sartoria ItalianaCuauhtémoc·$$
MXN350.00
Creamy saffron risotto with Parmigiano-Reggiano and bone marrow.
Tip: This risotto should be poured onto your plate with a slight flow — it's all' onda (wave-like consistency). If it's stiff or thick, send it back.
#3
Bone Marrow & Braised Rabbit
BósforoCentro Histórico·$$
MXN95.00
Roasted marrow bones and slow-cooked rabbit in a chile sauce.
Tip: Order this as your second round of food, after you've had a mezcal or two to develop your palate.
#4
Barbacoa with Bone Marrow
Barbacoa Don JuanVarious·$
MXN24.00
Barbacoa topped with rich, creamy bone marrow.
Tip: Ask specifically about tuétano (bone marrow)—it's not always on the menu but when available it's the best version.
#590% recommend
Bone Marrow Sope
NicosAzcapotzalco·$$
MXN195.00
Thick handmade tortilla topped with seared bone marrow and green salsa.
Tip: Eat these immediately while the bone marrow is still warm — the texture changes once it cools.