Fidelina's signature burger elevates the genre with careful sourcing and technique. The 150g beef patty is cooked to order, topped with creamy mozzarella, crispy fried pork (chicharrón), ripe avocado, and a house-made sauce that balances richness with brightness. This is comfort food executed with precision.
Tips from diners
Order this — it's the most popular item on the menu and the house sauce is what makes it special. Ask your server about the ingredients.
Fidelina's crepes show French technique applied to Colombian flavors — thin, delicate crepes filled with perhaps cheese and corn, or meat and spices. The filling is lighter than you'd expect, and a sauce ties everything together. This is a lighter option than the burgers or ceviche.
Tips from diners
Order this if you want something lighter or are sharing several small plates. Two crepes plus another starter makes a good light meal.
A different take on the signature burger: the patty is paired with actual German sausage (likely sourced from a specialty supplier), tangy sauerkraut for brightness, and melted Swiss cheese. The sauerkraut cuts through the richness of the meat and cheese, keeping the burger balanced.
Tips from diners
If you prefer something with a bit of sour element, this version is tangier than the original German burger.
A more traditional burger approach: caramelized onions add sweetness, crispy bacon adds smoke and salt, and sharp cheddar brings bite. The house sauce ties everything together. This is straightforward but well-executed — each element is cooked with care.
Tips from diners
Perfect for solo dining — a full meal in one plate. Pair with a cocktail from the bar.
A Colombian twist on the classic: fresh fish is cured in lime with cilantro and onion, served with a side of crispy chicharrón (fried pork skin) that you can eat alongside or break into the ceviche for added texture. The contrast of tender fish and crispy pork is the point.
Tips from diners
The chicharrón is essential — don't eat it separately, crumble it into the ceviche for texture contrast.
Fidelina Casa Restaurante occupies a beautiful three-story house in Laureles' first park neighborhood, offering unique dining spaces designed like a lived-in home — living rooms, dining rooms, and vintage furnishings that evoke Colombian mid-century design. The menu serves refined interpretations of classic Colombian dishes. The atmosphere mixes vintage radios, antique decor, and a wonderful outdoor terrace, creating a place where locals gather for cocktails and dinner.
Arrive with an open mind about the retro-eclectic aesthetic — the mismatched vintage furniture, antique radios, and homey decor are part of the charm. This is intentional design.
The outdoor terrace is the best seat, especially at sunset — request a table out back when you arrive or call ahead. It overlooks the park and is relaxing.
Fidelina's cocktails (mojitos, gin and tonics, red fruit lemonada) are the stars — order a round to start and explore the house spirits. The bartender is creative.
Page last updated: