Best Lobster Dishes in London
12 restaurants compared
Top 5 Lobster Dishes in London (Quick Answer)
Based on diner recommendations across 12 restaurants:
- Lobster Al Pastor Gringa at Fonda, £34.00 (Mayfair)
- Whole Lobster Giouvetsi at Myrtos by Asimakis — 98% recommended, £45.00 (South Kensington)
- Tandoori Lobster at Hélène Darroze at The Connaught — 98% recommended, (Mayfair)
- Deep-Fried Lobster with Ginger and Chilli at Hutong — 95% recommended, £65.00 (London Bridge)
- Grilled Half-Lobster at Dover Street Counter — 92% recommended, £38.00 (Mayfair)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 12 Lobster Dishes
Lobster Al Pastor Gringa
Fonda£34.00
Lobster and Spenwood cheese griddled in a quesadilla wrapper.
Whole Lobster Giouvetsi
Myrtos by Asimakis£45.00
Fresh lobster cooked with traditional orzo pasta and aromatic Greek herbs.
Tandoori Lobster
Hélène Darroze at The ConnaughtBlue lobster with carrot, citrus, and a delicate tandoori spice blend.
Deep-Fried Lobster with Ginger and Chilli
Hutong£65.00
Fresh whole lobster pieces flash-fried with aromatic ginger and fresh chillies.
Grilled Half-Lobster
Dover Street Counter£38.00
Fresh native lobster grilled over charcoal with garlic butter.
Lobster Bisque Börek
OMA£12.00
Crispy börek pastry filled with lobster bisque.
Whole Lobster Caldereta
Mountain£35.00
Whole lobster braised and served in ceramic pot for up to five people.
Lobster Tacos
KOL£17.00
Lobster tacos topped with smoked chilli and accompanied by tortillas.
Lobster Medallion with Perigord Truffle
Alain Ducasse at The Dorchester£250.00
Native lobster with chicken quenelle, Perigord truffle, and handmade semolina pasta.
Scottish Blue Shell Lobster with Choron Sauce & Yuzu
The Clove Club£23.00
Tender lobster with Béarnaise-style choron sauce and yuzu gel.
Native Lobster with Cheshire Saffron
The Ledbury£32.00
Lobster cooked simply with saffron from Cheshire, morels, lemon verbena and kimchi.
Crispy Lobster Dumplings
Phoenix Palace£7.50
Deep-fried dumplings filled with lobster meat in a crunchy golden shell.