Best Beef Rib in London
4 restaurants compared
Price range: £14.00 – £84.00
Avg recommendation: 86%
Top 4 Beef Rib in London (Quick Answer)
Our editors' picks across 4 restaurants:
- Fallow, £14.00 (St James's)
- Core by Clare Smyth — score 89/100, £26.00 (Notting Hill)
- Kaipiras — score 87/100, £17.50 (Kilburn)
- Duck & Waffle — score 82/100, £84.00 (City of London)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 4 Restaurants Compared
#1
Fallow
St James's·$$$
Smoked Beef Ribs
£14.00
Glazed dairy cow baby back ribs cooked low and slow.
Tip: These are from dairy cows, which is the whole point of Fallow's menu. The slow cook makes the tougher meat very tender. Pair them with the corn ribs for a two-rib combo.
#2Score 89/100
Core by Clare Smyth
Notting Hill·$$$$
Oxtail-Stuffed Roscoff Onion with Beef Short Rib
£26.00
Roasted Roscoff onion stuffed with braised oxtail, served with beef short rib.
Tip: This is comfort food refined — oxtail and beef richly braised, but presented with elegance and precision.
#3Score 87/100
Kaipiras
Kilburn·$$
Costela de Ripa Assada
£17.50
Slow-roasted beef ribs with glistening fat, falling off the bone.
Tip: This is a very generous portion with lots of bone and fat. Eat with your hands for the last bits — do not fight it with a knife and fork. Order couve (spring greens) on the side to balance the richness.
#4Score 82/100
Duck & Waffle
City of London·$$$
Native Breed Côte de Boeuf
£84.00
40-day aged beef rib steak with béarnaise sauce.
Tip: This is a premium statement dish at £84. The 40-day aging develops deep flavor. Best for special occasions when sharing with 2-3 people.