Østerbro, Copenhagen

Must try: Hand-Peeled Shrimp Smørrebrød

Must try: Cacio e Pepe Omelette

Must try: Aotori Yakitori Set

Must try: Single-Origin Filter Roast

Must try: Tasting Menu (approx. 10-12 courses)

Must try: Flowering Brussels Sprouts with Leeks and Wild Onions

Must try: Dessert with Rooftop Herbs

Must try: Cacio e Pepe

Must try: Cardamom Bun (Kardemommeboll)

Must try: Chicken Karaage

Must try: Danish Scallops with Japanese Shiso

Must try: Long-Fermented Sourdough

Must try: Banh Mi with Char Siu Pork

Must try: Fried Seabass