Best Chicken Dishes in Bangkok
32 restaurants compared
Top 5 Chicken Dishes in Bangkok (Quick Answer)
Based on diner recommendations across 32 restaurants:
- Chicken Curry at Feel Myanmar Restaurant, THB140.00 (Pathumwan)
- Chicken Liver with Pomegranate Sauce at Beirut Restaurant, (Watthana)
- Tsukune at Aburi Ishida, THB70.00 (Thonglor)
- Fried Chicken at Ann Guay Tiew Kua Gai, THB70.00 (Pom Prap Sattru Phai)
- Green Curry with Chicken at Jek Pui Curry, THB40.00 (Chinatown)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 32 Chicken Dishes
Chicken Curry
Feel Myanmar RestaurantTHB140.00
Tender chicken in a rich turmeric and shrimp paste curry sauce.
Chicken Liver with Pomegranate Sauce
Beirut RestaurantSautéed chicken liver finished with pomegranate molasses.
Tsukune
Aburi IshidaTHB70.00
Chicken meatball skewer with a sweet-savory glaze.
Fried Chicken
Ann Guay Tiew Kua GaiTHB70.00
Crispy fried chicken pieces, available as a side or appetizer.
Green Curry with Chicken
Jek Pui CurryTHB40.00
Classic green curry with chicken, aromatic herbs, and Thai basil.
Murgh Makhanwala (Butter Chicken)
Rang MahalTHB520.00
Tandoori chicken in creamy tomato sauce enriched with butter and cream.
Fried Chicken with Garlic
Som Tam NuaTHB115.00
Crispy fried chicken topped with fried garlic bits.
Khao Man Gai (Chicken Rice)
Go-Ang Pratunam Chicken RiceTHB45.00
Silky poached chicken over rice cooked in chicken fat, with chili sauce and broth.
Kundapura Ghee Roast Chicken
JholTHB520.00
Chicken coated in ghee-roasted spice paste from Karnataka's coast.
Crispy Chicken Skin with House-Made Sriracha Sauce
Err Urban Rustic ThaiTHB320.00
Deep-fried chicken skin served with spiced sriracha condiment.
Toripaitan (Chicken Paitan Ramen)
Mensho TokyoTHB320.00
Rich milk-white chicken broth with tender chashu and bamboo shoots.
Guay Tiew Kua Gai Moo Chashu Khai
Ann Guay Tiew Kua GaiTHB60.00
Wok-fried noodles with chicken, pork, ham, squid, and topped with a runny egg.
Guay Tiew Kua Gai
Ann Guay Tiew Kua GaiTHB50.00
Wok-fried rice noodles with chicken cooked in pork fat with minimal sauce.
10-Stick Omakase
Aburi IshidaTHB525.00
Chef's selection of ten grilled skewers including chicken and pork preparations.
Garlic Fried Chicken (Whole)
Polo Fried ChickenTHB260.00
Full fried chicken with crispy skin and the signature fried garlic topping, serves 3-4 people.
Garlic Fried Chicken (Half)
Polo Fried ChickenTHB130.00
Whole chicken marinated, fried golden brown, and topped with a mountain of crispy fried garlic.
Chicken Liver
Aburi IshidaTHB70.00
Chicken liver grilled rare to medium-rare, with a creamy texture.
Pad Krapow Gai (Thai Basil Chicken Stir-Fry)
Khlong Toei MarketTHB50.00
Ground chicken stir-fried with holy basil, chilies, and garlic, served over rice with a fried egg.
Berhampur Fried Chicken (BFC)
JholTHB490.00
Tangy fried chicken from Odisha.
Khao Mun Gai
80/20THB1100.00
Refined chicken rice dish with fermented soy sauce and precisely cooked chicken.
Guay Tiew Kua Gai Moo
Ann Guay Tiew Kua GaiTHB55.00
Wok-fried rice noodles with both chicken and pork for more meat texture.
Khao Man Gai (Chicken Rice)
Terminal 21 Food Court (Pier 21)THB35.00
Poached chicken with fragrant rice cooked in chicken broth.
Shish Taouk
Beirut RestaurantCharcoal-grilled chicken skewers marinated in garlic and lemon.
Fire Skewer: Khao Yai Organic Chicken Thigh with Turmeric and Curry Paste
Chao Phraya TerraceTHB420.00
Free-range chicken thigh marinated in turmeric and curry, grilled until charred.
Sticky Rice with Grilled Chicken
Or Tor Kor MarketTHB100.00
Tender grilled chicken served with warm sticky rice and nam prik (spicy sauce).
Hatsu (Chicken Heart)
Aburi IshidaTHB55.00
Chicken heart grilled until the outside is charred and the inside stays tender.
Hand-Pulled Chicken Khurchan with Nashi Pear
INDDEETHB3200.00
Shredded chicken prepared in khurchan style with fruit accompaniment.
Minced Chicken with Local Greens and Crispy Skin Garnish
Bo.lanTHB2680.00
Ground chicken mixed with foraged greens and topped with fried chicken skin.
Black Chicken with Chinese Herbs
PotongTHB1400.00
Silkie chicken braised with ginseng, goji, and traditional Chinese medicinal herbs.
Black Chicken Salad with Papaya and Betel Leaf
Eat Me RestaurantTHB390.00
Shredded chicken with red papaya, toasted coconut, and betel leaf in lime dressing.
Fried Chicken with Crispy Garlic
Go-Ang Pratunam Chicken RiceTHB65.00
Golden fried chicken coated with crispy garlic chips and herbs.
Fried Chicken (Karaage)
Mensho TokyoTHB120.00
Crispy fried chicken pieces with dipping sauce.