Best Scallops in Bangkok
5 restaurants compared
Price range: THB390.00 – THB2400.00
Avg recommendation: 87%
Top 5 Scallops in Bangkok (Quick Answer)
Our editors' picks across 5 restaurants:
- Mezzaluna — score 88/100, THB2400.00 (Bang Rak)
- MIA — score 88/100, (Khlong Tan)
- Scarlett — score 87/100, THB1350.00 (Bang Rak)
- Enoteca — score 86/100, (Watthana)
- Begin Again — score 85/100, THB390.00 (Lat Yao)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 5 Restaurants Compared
#1Score 88/100
Mezzaluna
Bang Rak·$$$$
Scallop En Croute
THB2400.00
Notsuke scallop wrapped in a pastry crust with abalone, shiitake mushrooms, spinach, and karasumi caviar.
Tip: Eat this course while the pastry is still warm — it loses its crispness after 2-3 minutes.
#2Score 88/100
MIA
Khlong Tan·$$$$
Hokkaido Scallops with Bluefin Tuna and Truffle Ponzu
Premium scallops paired with bluefin tuna and N25 caviar in truffle ponzu.
Tip: The N25 caviar adds a luxurious brininess that complements both the scallop and tuna. Eat it in one bite to get all the flavors together.
#3Score 87/100
Scarlett
Bang Rak·$$$
Pan-Seared Diver Scallops
THB1350.00
Large diver scallops seared in butter with seasonal citrus and herbs.
Tip: Scallops are typically 2-3 minutes per side max — order early in your meal so the kitchen isn't rushed. Overcooked scallops are ruined, and timing is everything.
#4Score 86/100
Enoteca
Watthana·$$$
Scallop with Foie Gras Foam
Scallop topped with foie gras foam and fish roe.
Tip: The foie gras is served as a foam rather than a heavy terrine, keeping the dish light for a starter.
#5Score 85/100
Begin Again
Lat Yao·$$
Pan-Seared Scallop with Thai Basil Beurre Blanc
THB390.00
Tender scallops with a Thai basil-infused butter sauce and crispy rice crackers.
Tip: Watch the scallops as they come out — they should have a golden crust but still be translucent in the center. This is how you know they got the sear right.