Best Red Curry in Bangkok
5 restaurants compared
Price range: THB40.00 – THB6512.00
Avg recommendation: 89%
Top 5 Red Curry in Bangkok (Quick Answer)
Our editors' picks across 5 restaurants:
- Jek Pui Curry, THB40.00 (Chinatown)
- R-Haan — score 91/100, THB6512.00 (Thonglor)
- Or Tor Kor Market — score 90/100, THB120.00 (Chatuchak)
- Supanniga Eating Room Tha Tien — score 87/100, THB195.00 (Phra Nakhon)
- Aksorn — score 87/100, (Bang Rak)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 5 Restaurants Compared
#1
Jek Pui Curry
Chinatown·$
Beef Red Curry
THB40.00
Red curry with tender beef in a coconut milk base.
Tip: At 40 baht per dish, you can afford to try 2-3 curries — mix and match to get variety on your plate.
#2Score 91/100
R-Haan
Thonglor·$$$$
Thai Red Curry with Roasted Duck
THB6512.00
Crispy-skinned roasted duck with traditional panang curry.
Tip: The curry is richer and more complex than typical restaurant panang. Don't expect the sweet, mild version from most Thai places.
#3Score 90/100
Or Tor Kor Market
Chatuchak·$$
Gaeng Phed Ped Yang (Red Curry with Duck)
THB120.00
Red curry with roasted duck, bamboo shoots, Thai basil, and premium coconut milk.
Tip: The duck here is sourced from the market vendors upstairs — it's noticeably fresher and more flavorful than typical restaurant duck curry.
#4Score 87/100
Supanniga Eating Room Tha Tien
Phra Nakhon·$$
Gaeng Bai Cha Plu
THB195.00
Red curry with crab meat and wild betel leaves.
Tip: One curry serves 2 people when shared with rice and other dishes — the crab portions are generous.
#5Score 87/100
Aksorn
Bang Rak·$$$
Red Curry of Grilled Salted Beef and Pea Aubergines
Traditional red curry with grilled salted beef and pea aubergines, duck eggs.
Tip: The salted beef is grilled first, which gives the curry a smoky depth you won't find in typical Thai curries. The flavors are strong and intense.