What are the best salmon dishes in Tokyo?

Based on diner recommendations, the best salmon dish in Tokyo is at Sushiro Shibuya. We compared 10 restaurants serving salmon dishes.

How much do salmon dishes cost in Tokyo?

Salmon dish prices in Tokyo range from ¥110.00 to ¥2500.00 across 10 restaurants.

All Ingredients in Tokyo

Best Salmon Dishes in Tokyo

10 restaurants compared

Price range: ¥110.00 – ¥2500.00

Avg recommendation: 96%

Top 5 Salmon Dishes in Tokyo (Quick Answer)

Based on diner recommendations across 10 restaurants:

Top-Quality Raw Minced Salmon and Onions at Sushiro Shibuya, ¥165.00 (Shibuya)
Salmon with Onion & Mayo at Uobei Sushi Shibuya, ¥110.00 (Shibuya)
Isomaru 4-Color Don at Isomaru Suisan, ¥1600.00 (Shibuya)
Salmon with Basil Cheese at Sushiro — 99% recommended, ¥120.00 (Citywide)
Seasonal Smørrebrød (Open-Faced Sandwich) at Bricolage bread & co. — 97% recommended, ¥1500.00 (Roppongi)

Scroll down for detailed comparisons, prices, and diner tips for each restaurant.

All 10 Salmon Dishes

Top-Quality Raw Minced Salmon and Onions

Sushiro Shibuya

Shibuya·$

¥165.00

Diced salmon with crispy fried onions.

Salmon with Onion & Mayo

Uobei Sushi Shibuya

Shibuya·$

¥110.00

Fresh salmon topped with crispy onions and creamy mayo.

Isomaru 4-Color Don

Isomaru Suisan

Shibuya·$$$

¥1600.00

Rice bowl with four types of fresh sashimi in separate sections.

#499% recommend

Salmon with Basil Cheese

Sushiro

Citywide·$

¥120.00

Creative nigiri featuring fresh salmon topped with savory basil pesto and melted cheese.

Tip: This is non-negotiable! The combination of the warm cheese and the cold salmon is remarkably addictive. It's the most savory thing on the menu—try it with just a touch of the house soy sauce.

#597% recommend

Seasonal Smørrebrød (Open-Faced Sandwich)

Bricolage bread & co.

Roppongi·$$$

¥1500.00

Danish-style open sandwich featuring the shop's signature sourdough topped with market-fresh seasonal ingredients.

Tip: This is non-negotiable for a light lunch! The toppings are remarkably fresh and the bread has a great savory depth. Try it with one of their cold high-quality lattes for the ultimate Roppongi morning treat.

#697% recommend

Aburi Salmon with Soy Sauce

Nemuro Hanamaru

Ginza·$$$

¥330.00

Lightly torched premium salmon nigiri seasoned with a savory-sweet soy glaze.

Tip: The salmon is remarkably juicy! Try the first bite without any extra soy sauce to taste the quality of the torching. It pairs perfectly with the slightly acidic red-vinegar shari. Order two immediately.

#797% recommend

Salmon with Mayo and Onion

Uobei Sushi

Shibuya·$

¥110.00

Classic kaiten-style nigiri topped with fresh salmon, creamy Japanese mayo, and paper-thin onions.

Tip: The onions are the secret! They are remarkably fresh and cut the richness of the mayo perfectly. It's the most savory bite on the menu—don't share it if you can help it.

#894% recommend