Best Seabass Dishes in Singapore
2 restaurants compared
Price range: SGD25.00 – SGD42.00
Avg recommendation: 82%
Top 2 Seabass Dishes in Singapore (Quick Answer)
Based on diner recommendations across 2 restaurants:
- Blackened Seabass at Smolder Seafood Grill & Bar, SGD25.00 (Tiong Bahru)
- Steamed Seabass Hong Kong Style at Dragon Phoenix Restaurant — 82% recommended, SGD42.00 (Clarke Quay)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 2 Seabass Dishes
#1
Blackened Seabass
Smolder Seafood Grill & BarTiong Bahru·$$
SGD25.00
Pan-seared seabass crusted with Cajun spices and corn salad.
Tip: The Cajun crust is the hook here—it's bold and smoky without being overwhelming. Ask for extra corn salad if you prefer more acidity to balance the spice.
#282% recommend
Steamed Seabass Hong Kong Style
Dragon Phoenix RestaurantClarke Quay·$$
SGD42.00
Whole fresh seabass steamed with soy and aromatics.
Tip: The seabass here is fresh from the tank and cooked simply—taste the fish quality rather than heavy saucing.