Where is the best satay in Singapore?

Based on diner recommendations, the best satay in Singapore is at Satay Power (Stall 6). We compared 10 restaurants serving satay.

How much does satay cost in Singapore?

Satay prices in Singapore range from SGD0.80 to SGD8.00 across 10 restaurants.

All Dish Comparisons in Singapore

Best Satay in Singapore

10 restaurants compared

Price range: SGD0.80 – SGD8.00

Avg recommendation: 90%

Top 5 Satay in Singapore (Quick Answer)

Based on diner recommendations across 10 restaurants:

Satay Power (Stall 6), SGD8.00 (Raffles Place)
Lau Pa Sat Satay Street, SGD0.80 (Raffles Place)
Lau Pa Sat Satay Street, SGD1.20 (Raffles Place)
Newton Food Centre, SGD3.00 (Newton)
Satay Power (Stall 6), SGD8.00 (Raffles Place)

Scroll down for detailed comparisons, prices, and diner tips for each restaurant.

All 10 Restaurants Compared

Satay Power (Stall 6)

Raffles Place·$

Chicken Satay (10 sticks)

SGD8.00

Charcoal-grilled chicken skewers, nicely charred with smoky aroma.

Tip: The chicken is a great entry point if you're not sure about mutton, but once you try the mutton you'll understand the difference.

Lau Pa Sat Satay Street

Raffles Place·$$

Lamb Satay

SGD0.80

Marinated lamb skewers grilled to charred perfection.

Tip: Lamb has a distinctive flavour. If you're unsure, try one skewer before committing to a full order.

Lau Pa Sat Satay Street

Raffles Place·$$

Prawn Satay

SGD1.20

Whole or split prawns grilled on skewers until pink and charred.

Tip: Prawn satay is harder to find and commands a premium. Only a few stalls (notably Stall 10) grill them regularly. Ask ahead.

Newton Food Centre

Newton·$$

BBQ Chicken & Meat Skewers

SGD3.00

Charred marinated meat skewers grilled over open flame.

Tip: Squeeze lime over the meat and eat immediately while hot. The skin crisps only briefly after cooking.

Satay Power (Stall 6)

Raffles Place·$

Duck Satay (10 sticks)

SGD8.00

Charcoal-grilled duck satay—less common, old-school kampung style.

Tip: Duck satay is worth trying once to understand what satay tasted like in kampung days—it's got more depth than chicken.

Satay Power (Stall 6)

Raffles Place·$

Beef Satay (10 sticks)

SGD8.00

Charcoal-grilled beef skewers with distinctive charred exterior.

Tip: Order a mixed set with mutton, beef, and chicken (10 sticks each) to compare—you'll taste how much the meat choice matters.

#792% recommend

Lau Pa Sat

Raffles Place·$$

Satay Skewers

SGD0.80

Grilled marinated meat skewers served with peanut sauce.

Tip: Visit after 19:00 weekdays or 15:00 weekends when Boon Tat Street closes to traffic and satay grills set up. Stalls 7 and 8 have the best consistency.

#890% recommend

Lau Pa Sat Satay Street

Raffles Place·$$

Chicken Satay

SGD0.80

Marinated chicken skewers grilled over charcoal, served with peanut sauce.

Tip: Order a mixed set of 5-6 skewers to start. The chicken cooks fastest—beef and mutton take longer on the grill.

#990% recommend

Satay Power (Stall 6)

Raffles Place·$

Mutton Satay (10 sticks)

SGD8.00

Charcoal-grilled skewers of tender mutton with peanut sauce.

Tip: The mutton satay is what separates this stall from the others on Satay Street. Don't come for chicken if you're here—that's everywhere else.

#1089% recommend

Lau Pa Sat Satay Street

Raffles Place·$$

Beef Satay

SGD0.80

Marinated beef skewers with charred, smoky exterior and tender centre.

Tip: Beef takes longer to cook than chicken. Watch the grill—if they're rushing it, the inside won't be done. Patient cooks make better satay.