Where is the best meat roll in Singapore?

Based on diner recommendations, the best meat roll in Singapore is at True Blue Cuisine. We compared 3 restaurants serving meat roll.

How much does meat roll cost in Singapore?

Meat Roll prices in Singapore range from SGD12.00 to SGD18.00 across 3 restaurants.

3 restaurants compared

Price range: SGD12.00 – SGD18.00

Avg recommendation: 91%

Based on diner recommendations across 3 restaurants:

Scroll down for detailed comparisons, prices, and diner tips for each restaurant.

Bras Basah·$$$

Ngoh Hiang

SGD12.00

Beancurd skin-wrapped rolls with minced meat, prawn, and spices.

Tip: Ngoh hiang must be eaten warm while the exterior is crispy. They're best eaten immediately after arrival.

#292% recommend

Tanglin·$$

Ngoh Hiang

SGD18.00

Beancurd skin-wrapped rolls with five-spice minced meat, a Peranakan classic.

Tip: This is the quintessential Peranakan starter—order it first to understand the foundation of the cuisine.

#389% recommend

Tanjong Pagar·$$$

Ngoh Hiang

SGD14.00

Beancurd skin rolls filled with minced pork and shrimp, fried until crispy.

Tip: Order ngoh hiang and eat immediately while the exterior is crispy. The contrast with the soft filling is what makes this dish work.