Best Foie Gras in Paris
6 restaurants compared
Price range: €26.00 – €135.00
Avg recommendation: 88%
Top 5 Foie Gras in Paris (Quick Answer)
Our editors' picks across 6 restaurants:
- La Petite Chaise — score 90/100, €28.00 (Invalides)
- Kei — score 90/100, (2nd arrondissement)
- La Tour d'Argent — score 89/100, €135.00 (Quartier Latin)
- L'Ami Jean — score 87/100, €28.00 (Gros-Caillou)
- Chez Georges — score 86/100, €44.00 (Bourse)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 6 Restaurants Compared
#1Score 90/100
La Petite Chaise
Invalides·$$$
Foie Gras de Canard
€28.00
Thick-sliced seared duck foie gras with toasted brioche and fleur de sel.
#2Score 90/100
Kei
2nd arrondissement·$$$$
Foie Gras with Miso and Aged Balsamic
Premium foie gras balanced with miso paste and aged balsamic vinegar.
Tip: This dish epitomizes Kei's approach—respecting each ingredient while combining them in unexpected ways.
#3Score 89/100
La Tour d'Argent
Quartier Latin·$$$$
Foie Gras des Trois Empereurs
€135.00
Terrine of foie gras, a recipe dating to 1867 from the Universal Exhibition.
#4Score 87/100
L'Ami Jean
Gros-Caillou·$$$
Foie Gras Seared
€28.00
Fresh foie gras with smoked oregano, toasted bread, and reduction.
#5Score 86/100
Chez Georges
Bourse·$$$
Foie Gras de Canard
€44.00
Seared fresh duck foie gras with brioche toast and gelée.
#6Score 85/100
L'Assiette
Montparnasse·$$$
Terrine de Foie Gras
€26.00
Silky foie gras terrine served with toasted brioche.