Best Biryani in New York
4 restaurants compared
Price range: $15.50 – $32.00
Avg recommendation: 96%
Top 4 Biryani in New York (Quick Answer)
Our editors' picks across 4 restaurants:
- Dera — score 99/100, $15.50 (Jackson Heights)
- Angel — score 97/100, $22.00 (Jackson Heights)
- Kanyakumari — score 95/100, $32.00 (Union Square)
- Adda — score 91/100, (East Village)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 4 Restaurants Compared
#1Score 99/100
Dera
Jackson Heights·$$
Goat Pulao
$15.50
Fragrant basmati rice cooked with tender baby goat and aromatic whole spices.
Tip: The goat is bone-in, which is traditional and adds flavor. It's much lighter than a biryani—the focus is on the delicate spice of the rice. Order a side of raita to balance the heat.
#2Score 97/100
Angel
Jackson Heights·$$
Goat Dum Biryani
$22.00
Fragrant basmati rice cooked with tender baby goat and aromatic whole spices.
Tip: The goat is bone-in, which is traditional and adds flavor. Be patient while eating. The portion is large enough for two people if you're also ordering appetizers.
#3Score 95/100
Kanyakumari
Union Square·$$$
Baby Goat Biryani
$32.00
Fragrant short-grain rice cooked with tender baby goat and regional spices.
Tip: The rice here is different—it's tiny and pearl-like. It absorbs the goat juices much better than basmati. Make sure to mix the masala from the bottom into the rice.
#4Score 91/100
Adda
East Village·$$$
Baby Goat Biryani
Saffron-perfumed rice layered with tender baby goat meat, served in a Le Creuset.
Tip: This is the biryani that made the original Queens location famous. The goat is fall-apart tender and the rice-to-meat ratio is perfectly calibrated.