Where is the best tacos al pastor in Mexico City?

Based on diner recommendations, the best tacos al pastor in Mexico City is at El Huequito. We compared 19 restaurants serving tacos al pastor.

How much does tacos al pastor cost in Mexico City?

Tacos al Pastor prices in Mexico City range from MXN16.00 to MXN140.00 across 19 restaurants.

All Dish Comparisons in Mexico City

Best Tacos al Pastor in Mexico City

19 restaurants compared

Price range: MXN16.00 – MXN140.00

Avg recommendation: 93%

Top 5 Tacos al Pastor in Mexico City (Quick Answer)

Based on diner recommendations across 19 restaurants:

El Huequito, MXN55.00 (Centro Histórico)
Molino El Pujol, MXN55.00 (Hipódromo Condesa)
Tacos El Güero, MXN32.00 (San Miguel Chapultepec)
El Fogoncito, MXN40.00
El Huequito, MXN45.00 (Centro Histórico)

Scroll down for detailed comparisons, prices, and diner tips for each restaurant.

All 19 Restaurants Compared

El Huequito

Centro Histórico·$

Al Pastor Torta

MXN55.00

Generous portion of pork on a bolillo roll with avocado and tomato.

Tip: Get the torta if you're really hungry. One torta can be a whole lunch, unlike tacos which come in sets.

Molino El Pujol

Hipódromo Condesa·$

MXN55.00

Marinated pork with fresh heirloom blue corn tortillas and pineapple.

Tip: Request a specific corn variety (blue, yellow, red, or black) — each has different flavor and texture characteristics. The staff will explain the difference.

Tacos El Güero

San Miguel Chapultepec·$

MXN32.00

Thin-sliced spit-cooked pork with pineapple, cilantro, and onion.

Tip: The al pastor here is solid neighborhood-level—not the best in the city, but consistent and served fresh.

El Fogoncito

Gringa de Pastor

MXN40.00

Al pastor meat, melted cheese, and pineapple on flour tortilla.

Tip: The gringa is significantly different from the corn taco version. It's heavier and more cheese-forward — try both for comparison.

El Huequito

Centro Histórico·$

Al Pastor Quesadilla

MXN45.00

Melted Oaxaca cheese and al pastor meat between corn tortillas.

Tip: The quesadilla is richer and more filling than tacos. Order 2-3 tacos plus one quesadilla for a complete meal.

El Charco de las Ranas

San José Insurgentes·$$

MXN35.00

Marinated pork from the trompo with pineapple and onion on corn tortilla.

Tip: Order the pastor tacos for lunch if you want something quick. They're not the main draw, but they're reliable.

#797% recommend

El Vilsito

Narvarte·$

MXN25.00

Thin-sliced pork from the trompo with pineapple, cilantro, and onion on corn tortillas.

Tip: This is one of Mexico City's most celebrated taco stands. Come for the pork quality and consistency, not for ambiance.

#896% recommend

El Tizoncito

Condesa·$

MXN35.00

Vertical-spit-cooked marinated pork with pineapple and cilantro on corn tortillas.

Tip: Order 4-5 tacos—they're smaller here than at other places. The sidewalk tables offer prime people-watching and Condesa nightlife views.

#995% recommend

Tacos Los Güeros

Iztapalapa·$

MXN16.00

Thinly sliced marinated pork cooked on a vertical spit with orange and cinnamon notes.

Tip: Request extra pineapple slices on the side—the citrus sweetness perfectly complements the spiced pastor.

#1095% recommend

Taquería Orinoco

Roma Norte·$

Taco de Trompo

MXN55.00

Marinated pork shaved fresh from vertical spit with onion and cilantro.

Tip: Don't skip the housemade sauces—the piquin chile version brings significant heat.

#1195% recommend

El Fogoncito

Taco al Pastor

MXN35.00

Marinated pork from the trompo with pineapple and onion on small corn tortilla.

Tip: Order at least three tacos al pastor — the single might feel small. The cook will keep shaving from both trompos if the line is long.

#1294% recommend

El Huequito

Centro Histórico·$

MXN32.00

Thin-sliced pork from the trompo, served plain with onion and salsa.

Tip: This is the 1959 original. Taste them here, then at El Tizoncito—the lack of pineapple and cilantro is El Huequito's signature style. Some prefer this approach; others don't.

#1394% recommend

El Tizoncito

Condesa·$

Gringa (Al Pastor & Cheese)

MXN50.00

Al pastor with melted Oaxaca cheese on two flour tortillas, griddled until crispy.

Tip: The Gringa is messier than regular tacos but absolutely worth it. Have napkins ready. Many regulars order Gringas exclusively.

#1492% recommend

El Farolito

Condesa·$

MXN28.00

Spit-roasted pork shaved to order, topped with grilled pineapple and onion.

Tip: Get here before 1am on weekends if you want less than a 20-minute wait. The queue moves fast but builds quickly after midnight.

#1590% recommend

Salón Corona

Centro Histórico·$

Al Pastor Tacos

MXN140.00

Marinated pork cooked on a vertical spit, shaved into corn tortillas with onion and cilantro.

Tip: Order at least three — they're small and you'll want more once you start.

#1690% recommend

El Borrego Viudo

Tacubaya·$

MXN28.00

Thin-sliced spit-cooked pork with pineapple, cilantro, and onion.

Tip: El Borrego Viudo appeared in Netflix's Taco Chronicles. Expect a crowd, especially on weekends, but it lives up to the fame.

#1790% recommend

El Vilsito

Narvarte·$

Gringa (Al Pastor & Cheese)

MXN35.00

Al pastor with melted cheese sandwiched between two flour tortillas, griddled crispy.

Tip: The Gringas are messy and delicious. Many locals say they're even better than the plain tacos. Be prepared to get it on your hands and clothes.

#1890% recommend

Taquería El Pastorcito

Venustiano Carranza·$

MXN20.00

Thinly sliced marinated pork cooked on a vertical spit with pineapple.

Tip: Ask for extra pineapple on the side—the sweetness is what makes the al pastor at El Pastorcito special.

#1987% recommend

La Casa de los Tacos

Taco al Pastor

MXN40.00

Thin-sliced marinated pork from the trompo with pineapple on hand-pressed tortilla.

Tip: Watch the taquero make your tortillas from scratch — it takes 30 seconds but makes a noticeable difference. Three tacos minimum recommended.