A favorite for those looking for a savory and textural feast. This authentic Persian omelette is packed with salty feta and aromatic dill, then topped with crunchy roasted walnuts for a unique flavor profile. Reviewers consistently praise the balance of herbs and the quality of the walnuts.
Tips from diners
The dill is the star — it's much fresher and more prominent than in standard omelettes. Pair it with an extra order of the house bread.
The quintessential Bergamot experience. This massive platter is a colorful assembly of high-quality feta, fresh herbs, seasonal vegetables, clotted cream with honey and almonds, tahini, and date molasses. Served with warm Persian bread and bergamot tea. Reviewers call it a 'stunning and complete' start to the day.
Tips from diners
It's a serious amount of food. Don't plan a big lunch if you're tackling this for brunch — it's remarkably satisfying.
A favored signature beverage that demonstrates the café's creative range. The latte is infused with the subtle, floral notes of bergamot, creating a sophisticated and less-sweet coffee experience. Reviewers consistently mention it as a unique find in West London.
Tips from diners
If you like Earl Grey tea, you will love this. It's a very clever and subtle use of the bergamot flavor.
A favorite dessert that captures the heart of Persian sweets. The cake is dense and moist, heavily infused with cardamom and rose water, and topped with a generous amount of crushed pistachios. Reviewers praise the authenticity of the flavor profile and the perfect level of sweetness.
Tips from diners
It's a very rich cake — perfect for sharing with a cup of their traditional Persian tea.
A beloved North Iranian classic. The aubergine is charred to achieve a smoky depth, then mixed with slow-cooked tomatoes and garlic scrambled eggs. Reviewers call it 'underrated' and a perfect, warming comfort dish that works well for both brunch and lunch.
Tips from diners
The smoky flavor is really prominent. It's a great choice if you want something savory but not too heavy.
Bergamot Cafe is a hidden gem that offers a modern twist on Persian culinary traditions. Specializing in 'Chasht' sharing platters and unique fusion beverages like 'Saffron Lattes', the café provides a warm, unpretentious space that celebrates the rich flavors and hospitality of Iran in the heart of West London.
The café is a very charming, intimate spot with friendly service. It's a great place for a relaxed weekend brunch away from the busier chain spots.
Try their other fusion lattes too — the Saffron and Rose versions are also fantastic and very unique to this café.
The café closes relatively early at 5 PM. Arrive before 3:30 PM to ensure they haven't sold out of the best brunch platters and cakes.
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