Where is the best pastry in Hong Kong?

Based on diner recommendations, the best pastry in Hong Kong is at Mido Cafe. We compared 3 restaurants serving pastry.

How much does pastry cost in Hong Kong?

Pastry prices in Hong Kong range from HKD12.00 to HKD48.00 across 3 restaurants.

3 restaurants compared

Price range: HKD12.00 – HKD48.00

Avg recommendation: 91%

Based on diner recommendations across 3 restaurants:

Scroll down for detailed comparisons, prices, and diner tips for each restaurant.

Yau Ma Tei·$

Egg Custard Tart

HKD14.00

Warm Portuguese-style pastry tart with silky egg custard filling.

Tip: These are best eaten warm—ask the staff to reheat if it's been sitting long.

Tai Hang·$$

Cinnamon Roll

HKD48.00

Spiral of sourdough with cinnamon-brown sugar filling and light glaze

Tip: Warm in oven for 5 mins on day of purchase to reactivate dough softness

#391% recommend

Quarry Bay·$

Egg Tart

HKD12.00

Buttery pastry tart filled with custard cream, baked until the top is lightly caramelized.

Tip: Come in the first hour they open (6:30am start) for warm egg tarts fresh from the oven. They cool as the day goes on.