Best Ricotta Dishes in Copenhagen
4 restaurants compared
Price range: DKK42.00 – DKK205.00
Avg recommendation: 84%
Top 4 Ricotta Dishes in Copenhagen (Quick Answer)
Based on diner recommendations across 4 restaurants:
- Ricotta with Anchovies at Pompette, DKK88.00 (Nørrebro)
- Ravioli with Ricotta & Egg Yolk at Boutique Emilia, (Indre By)
- Sfogliatelle (Sicilian Pastry) at Mirabelle — 86% recommended, DKK42.00 (Nørrebro)
- Pizza Massimo at Mother — 82% recommended, DKK205.00 (Vesterbro)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 4 Ricotta Dishes
#1
Ricotta with Anchovies
PompetteNørrebro·$$
DKK88.00
Creamy ricotta paired with salty anchovy fillets.
Tip: The wine of the day changes constantly—ask staff what they're excited about rather than ordering the same bottle twice. Bottles are marked 50 kroner per glass, changing daily.
#2
Ravioli with Ricotta & Egg Yolk
Boutique EmiliaIndre By·$$$
Square ravioli parcels filled with creamy ricotta and topped with a baked egg yolk.
Tip: When your ravioli arrives with a golden yolk on top, cut into it gently and let it flow into the filling before tasting.
#386% recommend
Sfogliatelle (Sicilian Pastry)
MirabelleNørrebro·$$
DKK42.00
Crispy layered pastry with ricotta, honey, and candied fruit filling.
Tip: If you're unfamiliar with sfogliatelle, ask the staff to recommend a pairing—they'll suggest a Sicilian wine or an espresso.
#482% recommend
Pizza Massimo
MotherVesterbro·$$
DKK205.00
Loaded wood-fired pizza with prosciutto, ricotta, and seasonal vegetables.
Tip: Order 2-3 Massimos for a table of four and share — the generous portion size means you'll want to taste multiple pizzas.