Best Cod Dishes in Copenhagen
4 restaurants compared
Price range: DKK78.00 – DKK345.00
Top 4 Cod Dishes in Copenhagen (Quick Answer)
Based on diner recommendations across 4 restaurants:
- Baked Cod with Kale and Beurre Blanc at Vækst, DKK345.00 (Indre By)
- Cod with Seasonal Vegetables at Mangia, DKK220.00 (Vesterbro)
- Fish & Chips at Kødbyens Fiskebar, DKK95.00 (Vesterbro)
- Fish Cake with Dill Mayonnaise at Hallernes Smørrebrød, DKK78.00 (Indre By)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 4 Cod Dishes
#1
Baked Cod with Kale and Beurre Blanc
VækstIndre By·$$
DKK345.00
Baked cod fillet with charred kale and classic beurre blanc.
Tip: Ask if you can substitute kale with whatever green vegetable is freshest that day — the kitchen is flexible and eager to feature the day's best produce.
#2
Cod with Seasonal Vegetables
MangiaVesterbro·$$
DKK220.00
Flaky white fish served simply with roasted seasonal vegetables and olive oil.
Tip: Book ahead and mention if you prefer fish — they can prep the daily catch knowing you're coming.
#3
Fish & Chips
Kødbyens FiskebarVesterbro·$$
DKK95.00
Battered cod from southern Danish waters with house-made chips and tartar sauce.
Tip: A casual alternative to the raw bar — equally good and less formal. Pairs well with a Mikkeller beer.
#4
Fish Cake with Dill Mayonnaise
Hallernes SmørrebrødIndre By·$$
DKK78.00
House-made fish cake with dill mayonnaise and crispy lemon on rye bread.
Tip: This is one of the cheapest smørrebrød options but every bit as good as the more expensive selections.