Best Rye Bread in Copenhagen
6 restaurants compared
Price range: DKK32.00 – DKK48.00
Avg recommendation: 91%
Top 5 Rye Bread in Copenhagen (Quick Answer)
Based on diner recommendations across 6 restaurants:
- Juno the Bakery, DKK35.00 (Østerbro)
- Amar' Bakery, DKK42.00 (Amager)
- Kong Hans Bakery, DKK48.00 (Østerbro)
- Lille Bakery, DKK45.00 (Refshaleøen)
- Skt. Peders Bageri, DKK32.00 (Indre By)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 6 Restaurants Compared
#1
Juno the Bakery
Østerbro·$
Rye Bread (Rugbrød)
DKK35.00
Dense Danish rye loaf with whole grains and seeds.
Tip: Buy the rye bread for a packed lunch—slice it thick and pair with smoked fish from a nearby deli.
#2
Amar' Bakery
Amager·$
DKK42.00
Dense Danish rye with visible grain, slightly sweet.
Tip: The rye bread is best sliced thin and served with butter and a good cheese.
#3
Kong Hans Bakery
Østerbro·$
Danish Rye Bread (Rugbrød)
DKK48.00
Traditional long-fermented rye with whole grains and a dense, nutty crumb.
Tip: Buy the rye bread and pair it with quality smoked fish or cheese from a nearby deli.
#4
Lille Bakery
Refshaleøen·$
Rye Bread (Rugbrød)
DKK45.00
Dense Danish rye with seeds and whole grains, long-fermented.
Tip: Buy a slice of rye bread and ask for a cheese or smoked fish recommendation from the nearby market.
#5
Skt. Peders Bageri
Indre By·$
Rye Bread (Rugbrød)
DKK32.00
Traditional Danish rye loaf with dark grains and a dense crumb.
Tip: Buy a loaf of rye bread and take it back to your accommodation to make open-faced sandwiches with Danish smørrebrød toppings.
#691% recommend
Meyers Bageri
Nørrebro·$
Sourdough Loaf (Rugbrød)
DKK45.00
Long-fermented rye and wheat loaf using Scandinavian traditions and extended fermentation.
Tip: Arrive by 9am for the warmest loaves. Meyers bakes several batches throughout the day, so freshly baked sourdough is usually available.