Best Composed Dessert in Copenhagen
4 restaurants compared
Price range: DKK85.00 – DKK560.00
Top 4 Composed Dessert in Copenhagen (Quick Answer)
Based on diner recommendations across 4 restaurants:
- Gro Spiseri, DKK560.00 (Østerbro)
- No. 2, DKK85.00 (Christianshavn)
- Marv & Ben, DKK95.00 (Indre By)
- Høst, DKK85.00 (Indre By)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 4 Restaurants Compared
#1
Gro Spiseri
Østerbro·$$$
Dessert with Rooftop Herbs
DKK560.00
Sweet finish using herbs and berries from ØsterGro farm.
Tip: Book for dinner in June-August when berries are at peak — the desserts in these months are especially memorable.
#2
No. 2
Christianshavn·$$
DKK85.00
Seasonal sweet crafted with the same precision as the savory courses.
Tip: The weekend brunch includes a light dessert course — often fruit-based and perfect for a midday meal.
#3
Marv & Ben
Indre By·$$
Artisanal Dessert
DKK95.00
Seasonal sweet created by the kitchen that evening, often featuring fruit or chocolate.
Tip: Ask if they have digestif (herbal spirit) after dessert — natural wines are served before, and a digestif completes the evening nicely.
#4
Høst
Indre By·$$
Rhubarb with White Chocolate and Brown Butter Ice Cream
DKK85.00
Tart rhubarb jelly with creamy ice cream infused with brown butter and white chocolate.
Tip: The cream topping is aerated — eat it soon after arriving or it begins to settle. This isn't a complaint, just timing advice.