Where is the best stew in Chicago?

Based on diner recommendations, the best stew in Chicago is at Big Jones. We compared 4 restaurants serving stew.

How much does stew cost in Chicago?

Stew prices in Chicago range from $8.99 to $19.00 across 4 restaurants.

4 restaurants compared

Price range: $8.99 – $19.00

Avg recommendation: 90%

Based on diner recommendations across 4 restaurants:

Scroll down for detailed comparisons, prices, and diner tips for each restaurant.

Andersonville·$$

Gumbo Ya-Ya

$16.00

Dark Cajun roux, housemade sausage, chicken, and pork in a spiced broth.

Tip: Gumbo is filling and warming—a complete meal on its own with the rice.

Wicker Park·$

Seasonal Pozole

$11.50

Traditional Mexican soup with hominy, slow-cooked protein, and fresh garnishes.

Tip: Pozole is not always available — ask if it's in season when you visit, and get it if it is.

Logan Square·$$

Stewed Pork Shank

$19.00

Slow-braised pork shank with root vegetables and rich sauce.

Tip: Call ahead to make sure the shank is available—it's not always on the menu and sometimes sells out early.

#490% recommend

Rogers Park·$$

Goat Nihari

$8.99

Slow-cooked goat meat in a spiced gravy with tomato, ginger, and warm spices.

Tip: This is peak comfort food at midnight — rich, warming, and meant for close friends.