Best Beef Dishes in Boston
35 restaurants compared
Top 5 Beef Dishes in Boston (Quick Answer)
Based on diner recommendations across 35 restaurants:
- Carrillera de Ternera at Zurito, $12.00 (Beacon Hill)
- Strip Steak with Root Vegetables at Fallow Kin, $52.00 (Cambridge)
- Ribeye at Alma Gaucha, (Seaport)
- Churrasco at Mi Pueblito, $22.95 (East Boston)
- Beef Tartare at Field & Vine, $22.00 (Somerville)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 35 Beef Dishes
Carrillera de Ternera
Zurito$12.00
Braised beef cheek over potato purée with scallion oil.
Strip Steak with Root Vegetables
Fallow Kin$52.00
Grilled steak with seasonal roasted root vegetables and herb butter.
Ribeye
Alma GauchaPrime grilled ribeye with marbled fat, sliced and served at your table.
Churrasco
Mi Pueblito$22.95
Argentine-style grilled steak served with rice, beans, and salad.
Beef Tartare
Field & Vine$22.00
Finely minced beef with capers, shallots, and bright green herb oil.
Seven-Course Beef
Phở Lê$34.95
Seven different cuts of raw beef served with rice, dipping sauce, and vegetables for tabletop grilling.
Meat Börek
Eastern Lamejun Bakers$4.49
Flaky pastry filled with spiced ground meat, baked until golden and crispy.
Carne Asada
The Painted Burro$24.00
Wood-grilled beef with citrus marinade, served with tortillas and salsa.
Beef Panang
Mahaniyom$21.00
Beef in creamy panang curry with Thai basil and long beans.
Steak Tips
Santarpio's Pizza$17.00
Marinated beef cubes grilled over charcoal, tender and smoky.
Strip Loin
Oliveira's Steak HouseNew York strip steak with consistent marbling and lean meat.
Sirloin Steak
Oliveira's Steak HouseLean sirloin cut from the back, flavorful and tender.
Filet Mignon
Alma GauchaTender center-cut beef tenderloin, grilled and sliced at your table.
Grass-fed Beef with Root Vegetables
Harvest$42.00
Grilled steak with roasted New England root vegetables.
Grilled Steak and Eggs
The Paramount$18.95
Grilled steak cooked to order, served with two eggs any style and toast.
Beef Massaman
Mahaniyom$16.00
Slow-braised beef in massaman curry with roasted peanuts and potatoes.
TABLE Meatball
TABLE$138.00
Hand-rolled beef meatball with house-made ricotta, passed family-style and served in tomato sauce.
Picanha
Oliveira's Steak HouseBrazilian top sirloin with fat cap, sliced tableside.
Picanha
Alma GauchaBrazilian-style grilled rump cap, sliced tableside and served with the fat cap intact.
Pho Tai (Beef Pho)
Pho Pasteur$9.50
Rice noodle soup with beefy bone broth and rare beef slices.
Birria Tacos
Taqueria Jalisco$4.50
Crispy corn tortillas filled with slow-braised beef birria, topped with onion and cilantro, served with consomé for dipping.
Secret Burger
Alden & Harlow$19.00
Ground brisket and short rib burger with cheese tuille and house-made roll.
Phở Đặc Biệt
Phở Lê$13.50
Rice noodle soup with rare eye-of-round, well-done flank, brisket, tendon, and tripe in a 12-hour bone broth.
Charcoal-Grilled Sirloin
Toscano$36.00
22 oz. aged sirloin steak grilled over charcoal, served with roasted potatoes and spinach aglio e olio.
Meat Lamejun
Eastern Lamejun Bakers$5.99
Thin Armenian flatbread topped with spiced ground lamb and beef, baked until the crust crisps and the meat caramelizes.
Rabo de Toro (Beef Short Rib)
Dalí Restaurant & Tapas Bar$18.00
Beef short ribs braised in rich Rioja wine sauce.
Beef Birria Taco
Lone Star Taco Bar$5.50
Braised beef tacos served with consomé (meat broth) for dipping.
Pappardelle Bolognese
Trattoria Il Panino$25.00
Wide hand-rolled ribbon pasta with slow-cooked beef ragù.
Xiao Long Bao - Spicy Beef (Soup Dumplings)
Nan Xiang Express$10.95
Soup dumplings with spiced ground beef filling and hot chili oil.
Pappardelle Bolognese
Lucia Ristorante$28.00
Hand-rolled wide ribbon pasta with slow-cooked beef ragù.
Kimchi Bulgogi Quesadilla
@Union$19.00
Flour tortilla filled with Korean-marinated bulgogi beef, kimchi, cheese, and tomato.
Lasagna Bolognese
Lucia Ristorante$26.00
Layered pasta with slow-cooked beef ragù and béchamel, baked until golden.
Sunday Macaroni
Carmelina's$38.00
Baked macaroni dish with meat ragù, a house specialty passed down through family recipes.
Bánh Mì Grilled Lemongrass Beef
Bánh Mì Ba Le$6.50
House-baked baguette filled with grilled beef marinated in lemongrass and spices, pickled vegetables, and sauce.
Ammazzafame (House Specialty)
Lucia Ristorante$27.00
Abruzzo regional specialty — a thick pasta preparation that translates to 'hunger killer.'