What are the best squid dishes in Bangkok?

Based on diner recommendations, the best squid dish in Bangkok is at Ann Guay Tiew Kua Gai. We compared 8 restaurants serving squid dishes.

How much do squid dishes cost in Bangkok?

Squid dish prices in Bangkok range from THB50.00 to THB4500.00 across 8 restaurants.

All Ingredients in Bangkok

Best Squid Dishes in Bangkok

8 restaurants compared

Price range: THB50.00 – THB4500.00

Avg recommendation: 90%

Top 5 Squid Dishes in Bangkok (Quick Answer)

Based on diner recommendations across 8 restaurants:

Guay Tiew Kua Gai Squid at Ann Guay Tiew Kua Gai, THB50.00 (Pom Prap Sattru Phai)
Stir-Fried Squid with Chili Paste at T&K Seafood, THB180.00 (Chinatown)
Guay Tiew Kua Gai Moo Chashu Khai at Ann Guay Tiew Kua Gai — 94% recommended, THB60.00 (Pom Prap Sattru Phai)
Grilled Squid Tentacles with Spicy Seafood Sauce at Lawoi (Urak Lawoi) — 92% recommended, THB320.00 (Pathum Wan)
Table Seafood (Koong Tung) at Hua Mum Night Market — 90% recommended, THB450.00 (Lat Phrao)

Scroll down for detailed comparisons, prices, and diner tips for each restaurant.

All 8 Squid Dishes

Guay Tiew Kua Gai Squid

Ann Guay Tiew Kua Gai

Pom Prap Sattru Phai·$

THB50.00

Wok-fried rice noodles with squid as the protein.

Tip: Try this if you're on a second visit and want something different. The squid changes how the heat and fat land on your palate.

Stir-Fried Squid with Chili Paste

T&K Seafood

Chinatown·$$

THB180.00

Fresh squid wok-fried with the restaurant's house chili paste recipe.

Tip: The squid can get rubbery if overcooked — if your order seems to be taking longer, that's actually a good sign they're cooking it fresh.

#394% recommend

Guay Tiew Kua Gai Moo Chashu Khai

Ann Guay Tiew Kua Gai

Pom Prap Sattru Phai·$

THB60.00

Wok-fried noodles with chicken, pork, ham, squid, and topped with a runny egg.

Tip: This is the one to order on your first visit. Four proteins plus the yolk running through makes it the complete Guay Tiew Kua Gai experience.

#492% recommend

Grilled Squid Tentacles with Spicy Seafood Sauce

Lawoi (Urak Lawoi)

Pathum Wan·$$$

THB320.00

Charcoal-grilled squid with Southern Thai chili seafood dip.

Tip: Order this early — it's grilled to order and takes 10-15 minutes. Worth the wait for the char and smokiness.

#590% recommend

Table Seafood (Koong Tung)

Hua Mum Night Market

Lat Phrao·$

THB450.00

Grilled seafood poured with spicy bang bang sauce directly onto your table.

Tip: Order for at least 2 people — the presentation is half the fun and portions are meant for sharing.

#690% recommend

Pan-Fried Squid Roe

Lawoi (Urak Lawoi)

Pathum Wan·$$$

THB290.00

Whole squid roe pan-seared with garlic and herbs.

Tip: Not always available — if you see it on the board, order it. The roe texture is creamy and bursts when you bite it.

#786% recommend

Squid Xacuti with Paneer

Haoma

Phrom Phong·$$$

THB1100.00

The Samudra course features squid prepared in Goa-style xacuti curry with paneer and local herbs.

Tip: Ask the server to identify the three dominant spices in the xacuti — each batch changes based on Haoma's harvest.

#886% recommend

Squid with Young Coconut and Mangosteen

Wana Yook

Ratchathewi·$$$

THB4500.00

Tender squid in a light coconut broth with tart mangosteen garnish.

Tip: Mangosteen season is May-August. Outside this season, Chef Black uses tart fruits that provide similar acidity. Ask what's substituting if mangosteen isn't available.