What are the best mango dishes in Bangkok?

Based on diner recommendations, the best mango dish in Bangkok is at Baan Phadthai. We compared 8 restaurants serving mango dishes.

How much do mango dishes cost in Bangkok?

Mango dish prices in Bangkok range from THB45.00 to THB6512.00 across 8 restaurants.

Best Mango Dishes in Bangkok

8 restaurants compared

Price range: THB45.00 – THB6512.00

Avg recommendation: 88%

Top 5 Mango Dishes in Bangkok (Quick Answer)

Based on diner recommendations across 8 restaurants:

Mango Sticky Rice at Baan Phadthai, THB150.00 (Bang Rak)
Mango Sticky Rice at Terminal 21 Food Court (Pier 21), THB45.00 (Sukhumvit, Asoke)
Mango Sticky Rice at R-Haan, THB6512.00 (Thonglor)
Mango Sticky Rice at Sukhumvit Soi 38 Night Market — 95% recommended, THB50.00 (Thonglor)
Mango Sticky Rice Reimagined at KHAAN — 88% recommended, (Pathum Wan)

Scroll down for detailed comparisons, prices, and diner tips for each restaurant.

All 8 Mango Dishes

Mango Sticky Rice

Baan Phadthai

Bang Rak·$$

THB150.00

Glutinous rice with fresh mango and warm coconut milk.

Tip: The mango sticky rice is seasonal — best between April and June when Nam Dok Mai mangoes are at peak. Worth checking availability before committing to it as your dessert plan.

Mango Sticky Rice

Terminal 21 Food Court (Pier 21)

Sukhumvit, Asoke·$

THB45.00

Sweet sticky rice with fresh mango and coconut cream.

Tip: Only order this March through June when mangos are in season. The rest of the year the mango quality drops significantly.

Mango Sticky Rice

R-Haan

Thonglor·$$$$

THB6512.00

Modern interpretation of the classic Thai dessert.

Tip: This is a refined take on street food. If you expect something radically different, you might be disappointed.

#495% recommend

Mango Sticky Rice

Sukhumvit Soi 38 Night Market

Thonglor·$

THB50.00

Sweet mango slices served with warm, creamy sticky rice and coconut sauce.

Tip: This is best May-August when Thai mangoes are at their sweetest. Outside that window, the mango quality drops significantly.

#588% recommend

Mango Sticky Rice Reimagined

KHAAN

Pathum Wan·$$$$

A modern interpretation of Thailand's most iconic dessert.

Tip: Even if you're full, don't skip this — it's a fitting end that connects back to the street food concept.

#687% recommend

Mango Sticky Rice Tart

La Cabra

Silom·$$

THB250.00

Seasonal Thai-inspired tart combining fresh mango with sticky rice mousse and toasted biscuit crust.

Tip: The mango tart is seasonal and depends on mango quality — ask the staff when they recommend it most, typically April-May and September-October.

#786% recommend

Pink Guava and Roselle Dessert

Nusara

Phra Nakhon·$$$

THB1100.00

Tropical fruit dessert balancing sweet guava with tart roselle, served with cream and crisp.

Tip: This dessert changes seasonally based on what's available — if pink guava or roselle are out of season, Chef Ton substitutes with other local fruits.

#885% recommend

Thai Dessert: Mango with Sticky Rice Reimagined

Coda

Lumphini·$$$

THB4000.00

Mango and sticky rice elements separated, recombined in unexpected ways.

Tip: This course challenges your assumptions about Thai desserts. Approach it with openness rather than comparison to the traditional version.