All Dish Comparisons in Bangkok
Best Vegetable Dishes in Bangkok
4 restaurants compared
Price range: THB600.00 – THB3200.00
Avg recommendation: 88%
Top 4 Vegetable Dishes in Bangkok (Quick Answer)
Based on diner recommendations across 4 restaurants:
- INDDEE — 94% recommended, THB3200.00 (Lumphini)
- Haoma — 89% recommended, THB900.00 (Phrom Phong)
- Haoma — 88% recommended, THB600.00 (Phrom Phong)
- Haoma — 82% recommended, THB850.00 (Phrom Phong)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 4 Restaurants Compared
#194% recommend
INDDEE
Lumphini·$$$$
Kashmiri Morel with Khoya and Nuts
THB3200.00
Whole roasted morel mushroom filled with khoya (milk solids) and finished with toasted nuts.
Tip: The khoya is homemade—ask the server where the milk is sourced. This detail shows the restaurant's attention to ingredient sourcing.
#289% recommend
Haoma
Phrom Phong·$$$
Stick to the Roots
THB900.00
A signature dish where Chef DK tells his personal story through vegetables and fermented elements.
Tip: Ask the server to explain each element on the plate — this is meant to be a dialogue between chef and diner about sustainability.
#388% recommend
Haoma
Phrom Phong·$$$
Tomato Mist
THB600.00
Haoma farm tomato transformed into a mist with whey, cucumber ice, and blueberry.
Tip: Breathe deeply while eating this course — the aromatics of the tomato mist are as important as the taste.
#482% recommend
Haoma
Phrom Phong·$$$
Tear Drop Peas with Pickled Shrimp
THB850.00
Haoma-grown tear drop peas with pickled shrimp, cumin dhokla, and local microgreens.
Tip: These peas are seasonal and available roughly 4 months per year — if on the menu, they should be non-negotiable.