All Dish Comparisons in Bangkok
Best Green Curry in Bangkok
5 restaurants compared
Price range: THB40.00 – THB4000.00
Avg recommendation: 89%
Top 5 Green Curry in Bangkok (Quick Answer)
Based on diner recommendations across 5 restaurants:
- Jek Pui Curry, THB40.00 (Chinatown)
- Nusara — 91% recommended, THB1900.00 (Phra Nakhon)
- Nahm — 90% recommended, (Sathon)
- Coda — 89% recommended, THB4000.00 (Lumphini)
- Jek Pui Curry — 85% recommended, THB40.00 (Chinatown)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 5 Restaurants Compared
#1
Jek Pui Curry
Chinatown·$
Green Curry with Chicken
THB40.00
Classic green curry with chicken, aromatic herbs, and Thai basil.
Tip: If you're new to Thai curry, this is a safe choice — it's what most Thai restaurants serve, so you know what to expect.
#291% recommend
Nusara
Phra Nakhon·$$$
Blue Swimming Crab Curry
THB1900.00
Seasonal fresh crab in a curry with local caviar, served on a crispy betel leaf.
Tip: Eat the betel leaf base after finishing the crab — it carries absorbed curry flavors and provides a pleasant herbal finish.
#390% recommend
Nahm
Sathon·$$$
Gang Pu Bai Cha Plu (Southern Turmeric Curry of Blue Swimmer Crab)
Southern-style turmeric curry with blue swimmer crab, betel leaf, and calamansi lime.
Tip: Southern Thai curries are typically spicier than central Thai versions. Ask the staff about heat levels if you're sensitive to chili — they can adjust.
#489% recommend
Coda
Lumphini·$$$
Deconstructed Green Curry with Micro Herbs
THB4000.00
Elements of green curry served separately to rebuild the dish at table.
Tip: Don't assemble it immediately—study how each component looks and smells first. The deconstructed presentation is intentional, not a serving accident.
#585% recommend
Jek Pui Curry
Chinatown·$
Green Curry with Fish Balls
THB40.00
Spicy green curry with springy fish balls, best with kanom jeen noodles.
Tip: Ask for this with kanom jeen rice noodles instead of regular rice — the springy noodles work better with the fish balls.