All Dish Comparisons in Rome
Best Tagliatelle in Rome
4 restaurants compared
Price range: €13.00 – €32.00
Avg recommendation: 95%
Top 4 Tagliatelle in Rome (Quick Answer)
Based on diner recommendations across 4 restaurants:
- Primo al Pigneto, €14.00 (Pigneto)
- Le Mani in Pasta, €17.50 (Trastevere)
- Nannarella, €13.00 (Trastevere)
- Ristorante Marzapane — 95% recommended, €32.00 (Flaminio)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 4 Restaurants Compared
#1
Primo al Pigneto
Pigneto·$$$
Tagliatelle with Burrata and Cherry Tomato
€14.00
Fresh ribbon pasta with torn burrata cheese and roasted cherry tomatoes.
Tip: Looks simple. It is. But the ingredients are everything. Don't underestimate it.
#2
Le Mani in Pasta
Trastevere·$$$
Tagliatelle ai Frutti di Mare
€17.50
Fresh ribbon pasta with mixed seafood in light tomato broth.
Tip: Ask the server what seafood is in this dish today—it changes. The kitchen always balances the different textures and cooking times perfectly.
#3
Nannarella
Trastevere·$$
Tagliatelle al Ragù
€13.00
Fresh ribbon pasta with slow-cooked beef and pork ragù.
Tip: This is the house recipe passed through generations. Eat it slowly—the depth builds in your mouth as you chew.
#495% recommend
Ristorante Marzapane
Flaminio·$$$$
Tagliatelle with White Truffle and Parmigiano
€32.00
Handmade ribbon pasta with fresh white truffle and aged cheese.
Tip: Book in truffle season if possible. The white truffle is worth the premium price.