All Ingredients in New Orleans
Best Cured Meats Dishes in New Orleans
3 restaurants compared
Price range: $14.50 – $24.00
Avg recommendation: 96%
Top 3 Cured Meats Dishes in New Orleans (Quick Answer)
Based on diner recommendations across 3 restaurants:
- Charcuterie Board at Cochon Butcher, $24.00 (Warehouse District)
- Housemade Charcuterie Board at Junebug, $22.00 (Warehouse District)
- Muffuletta Sandwich at Cochon Butcher — 96% recommended, $14.50 (Warehouse District)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 3 Cured Meats Dishes
#1
Charcuterie Board
Cochon ButcherWarehouse District·$
$24.00
Rotating selection of housemade cured meats, terrines, and pâtés, served with housemade crackers and pickles.
Tip: Ask what's on the board before you arrive. The selection changes weekly based on what the butchers have made.
#2
Housemade Charcuterie Board
JunebugWarehouse District·$$
$22.00
Rotating selection of housemade and sourced cured meats, terrines, and pâtés with crackers and pickles.
Tip: Order this with a cocktail at the bar. The charcuterie is meant to be savored slowly and pairs beautifully with spirits.
#396% recommend
Muffuletta Sandwich
Cochon ButcherWarehouse District·$
$14.50
Thin-shaved genoa, mortadella, and capicola layered on Italian bread with housemade olive giardiniera.
Tip: This is best eaten immediately while the bread is warm and the giardiniera is bright. Stand at the counter or take it outside to eat.