Where is the best oysters in New Orleans?

Based on diner recommendations, the best oysters in New Orleans is at Antoine's (98% recommended). We compared 7 restaurants serving oysters.

How much does oysters cost in New Orleans?

Oysters prices in New Orleans range from $14.00 to $28.00 across 7 restaurants.

All Dish Comparisons in New Orleans

Best Oysters in New Orleans

7 restaurants compared

Price range: $14.00 – $28.00

Avg recommendation: 92%

Top 5 Oysters in New Orleans (Quick Answer)

Based on diner recommendations across 7 restaurants:

Antoine's — 98% recommended, $28.00 (French Quarter)
Drago's Seafood Restaurant — 95% recommended, $16.50 (CBD)
Galatoire's — 92% recommended, $22.00 (French Quarter)
Cochon — 92% recommended, $18.00 (Warehouse District)
Pêche Seafood Grill — 90% recommended, $14.00 (Warehouse District)

Scroll down for detailed comparisons, prices, and diner tips for each restaurant.

All 7 Restaurants Compared

#198% recommend

Antoine's

French Quarter·$$$$

Oysters Rockefeller

$28.00

Baked oysters on the half shell with a spinach and butter crust.

Tip: This is the dish that made Antoine's famous in 1889. Order it even if you normally skip oysters — the warm preparation and herb crust change the experience compared to raw oysters.

#295% recommend

Drago's Seafood Restaurant

CBD·$$

Drago's Original Charbroiled Oysters

$16.50

Gulf oysters roasted in the shell over charcoal, brushed with garlic-herb butter, dusted with Parmesan and Romano.

Tip: Lunch waits are shorter than dinner. The oysters are the same quality, and you'll get a table faster.

#392% recommend

Galatoire's

French Quarter·$$$$

Oysters en Brochette

$22.00

Breaded oysters wrapped in bacon and fried until golden and crispy.

Tip: Don't skip this even if you normally avoid fried appetizers. The bacon and breading are restraint-driven — they enhance the oyster rather than hide it.

#492% recommend

Cochon

Warehouse District·$$$

Wood-Fired Oysters

$18.00

Oysters roasted in the shell over wood fire, brushed with spicy chili garlic butter.

Tip: The chili is genuine heat, not just flavor. If you're sensitive to spice, this might overwhelm other dishes. Start with one oyster to gauge.

#590% recommend

Pêche Seafood Grill

Warehouse District·$$$

Raw Oysters

$14.00

Gulf oysters, perfectly shucked from the raw bar with a selection of mignonette and hot sauces.

Tip: Order a half-dozen and ask the shucker which are fresh that day. The staff is knowledgeable and enthusiastic about the sourcing.

#688% recommend

Pascal's Manale

Uptown·$$$

Raw Oysters on the Half Shell

$18.00

Fresh Gulf oysters served ice-cold on the half shell with mignonette sauce.

Tip: A half-dozen oysters is the standard appetizer size. They pair beautifully with dry white wine or a crisp beer.

#786% recommend

Neyow's Creole Cafe

Mid-City·$$

Char-Grilled Oysters

$16.50

Gulf oysters chargrilled with butter and Creole spices.

Tip: Call ahead during off-season to confirm oyster availability — Gulf oysters are best September through May.