Where is the best ceviche in Miami?

Based on diner recommendations, the best ceviche in Miami is at CVI.CHE 105. We compared 8 restaurants serving ceviche.

How much does ceviche cost in Miami?

Ceviche prices in Miami range from $15.00 to $58.00 across 8 restaurants.

All Dish Comparisons in Miami

Best Ceviche in Miami

8 restaurants compared

Price range: $15.00 – $58.00

Avg recommendation: 85%

Top 5 Ceviche in Miami (Quick Answer)

Based on diner recommendations across 8 restaurants:

CVI.CHE 105, $18.00 (Downtown)
CVI.CHE 105, $58.00 (Downtown)
CVI.CHE 105 — 92% recommended, $49.00 (Downtown)
Cotoa — 92% recommended, $24.00 (North Miami)
CVI.CHE 105 — 88% recommended, $58.00 (Downtown)

Scroll down for detailed comparisons, prices, and diner tips for each restaurant.

All 8 Restaurants Compared

CVI.CHE 105

Downtown·$$

Ceviche en Vaso (Citrus Broth in a Glass)

$18.00

Classic citrus ceviche served as a broth in a tall glass, topped with toasted corn and herbs.

Tip: This is a perfect solo starter — it's quick, casual, and doesn't require a lot of space.

CVI.CHE 105

Downtown·$$

Ganador Sauce Ceviche (Four Variations)

$58.00

An award-winning sampler of four ceviches made with CVI.CHE 105's signature ganador sauce — $58.

Tip: Ask your server which proteins are in today's foursome — it changes based on market availability.

#392% recommend

CVI.CHE 105

Downtown·$$

Classic Ceviche Trio

$49.00

Three ceviche preparations: classic citrus, rocoto sauce, and yellow pepper sauce — $49.

Tip: This is shareable — order one trio and supplement with tostones and other sides for the table.

#492% recommend

Cotoa

North Miami·$$

Crudo Salsero

$24.00

Raw Ecuadorian fish with passion fruit, cilantro oil, and house seasoning.

Tip: The crudo is even better when you understand that the restaurant sources specific fish varieties from Ecuador for this single dish.

#588% recommend

CVI.CHE 105

Downtown·$$

Octopus and Calamari Ceviche (Ganador)

$58.00

Tender octopus and calamari in ganador sauce, accompanied by lobster tiradito, oysters, and crispy tostones.

Tip: Order this as the showstopper dish — it's visually stunning and the flavor complexity impresses guests.

#680% recommend

Pasta

Wynwood·$$$

Crudo with Peruvian Technique

$18.00

Sliced raw fish with citrus, chili, and Peruvian-style sauce.

Tip: Order this as a light start before diving into the heavier pasta courses.

#779% recommend

Bakan Wynwood

Wynwood·$$$

Fresh Local Caught Fish Ceviche

$18.00

Raw Gulf fish cured in lime juice with tomatillo, cilantro and serrano chile.

Tip: Start with this to understand the restaurant's commitment to fresh, local ingredients. The seafood quality is front and center.

#877% recommend

Tâm Tâm

Downtown·$$

Shrimp Crudo

$15.00

Raw Gulf shrimp cured in lime juice with chilies and herbs.

Tip: Pair with a crisp white wine from the sommelier's list. Shrimp crudo and wine are a classic pairing done well here.