Best Cacio e Pepe in Miami
4 restaurants compared
Price range: $20.00 – $28.00
Avg recommendation: 88%
Top 4 Cacio e Pepe in Miami (Quick Answer)
Our editors' picks across 4 restaurants:
- Mother Wolf — score 94/100, $24.00 (Design District)
- Macchialina — score 91/100, $22.00 (South Beach)
- Pasta — score 85/100, $20.00 (Wynwood)
- Torno Subito — score 82/100, $28.00 (Design District)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 4 Restaurants Compared
#1Score 94/100
Mother Wolf
Design District·$$$
$24.00
Tonnarelli pasta with aged pecorino romano, cracked black pepper and pasta water.
Tip: Reservations book out seven days in advance at noon. The short window fills quickly. Call immediately when the window opens for evening slots.
#2Score 91/100
Macchialina
South Beach·$$$
Spaghetti Cacio e Pepe
$22.00
Spaghetti with Pecorino Romano and cracked black pepper.
Tip: Order this on a lunch visit — the Sunday brunch service often offers it and the midday light highlights the simplicity of the dish.
#3Score 85/100
Pasta
Wynwood·$$$
Pici Cacio e Pepe
$20.00
Hand-rolled pici noodles with Pecorino Romano and cracked black pepper.
Tip: Order this as a second pasta to compare the kitchen's approach to Italian classics.
#4Score 82/100
Torno Subito
Design District·$$$$
Cacio e Pepe with Local Citrus
$28.00
Spaghetti with Pecorino Romano, cracked pepper, and Miami citrus zest.
Tip: This dish is lighter than the tortellini and ragù, making it ideal for lunch. The citrus addition makes it feel fresh and contemporary.