Best Charcuterie in Madrid
2 restaurants compared
Price range: €4.50 – €26.00
Avg recommendation: 92%
Top 2 Charcuterie in Madrid (Quick Answer)
Based on diner recommendations across 2 restaurants:
- Taberna de Antonio Sánchez, €4.50 (Lavapiés)
- Taberna del Alabardero — 92% recommended, €26.00 (Austrias)
Scroll down for detailed comparisons, prices, and diner tips for each restaurant.
All 2 Restaurants Compared
#1
Taberna de Antonio Sánchez
Lavapiés·$$
Morcilla de Burgos
€4.50
Blood sausage with rice, served as a tapa or small portion.
Tip: Pair this with a vermouth from the tap — it's how locals eat here at the bar.
#292% recommend
Taberna del Alabardero
Austrias·$$$
Iberian Ham with Toasted Bread
€26.00
Thin-sliced jamón ibérico served with toasted bread rubbed in tomato and olive oil.
Tip: Order this — it's a Madrid essential and Alabardero's ham selection is among the city's finest.