Where is the best cured meat in Lisbon?

Based on diner recommendations, the best cured meat in Lisbon is at Comida Independente. We compared 3 restaurants serving cured meat.

How much does cured meat cost in Lisbon?

Cured Meat prices in Lisbon range from €7.50 to €16.00 across 3 restaurants.

3 restaurants compared

Price range: €7.50 – €16.00

Based on diner recommendations across 3 restaurants:

Scroll down for detailed comparisons, prices, and diner tips for each restaurant.

Belém·$$

Charcuterie Board

€16.00

A selection of cured meats from Portuguese and European small producers, with bread and preserves.

Tip: Eat the Portuguese items first to understand the regional tradition, then compare to the European selections.

Belém·$$

Pastrami Sandwich

€12.00

House-made pastrami on fresh bread with pickled vegetables and house mustard.

Tip: Order this if you want a full meal—it's substantial and pairs well with a glass of red wine.

Alfama·$$

Presunto Ibérico

€7.50

Sliced cured Iberian ham served with bread and olives.

Tip: Pair with a glass of tinto (red wine) — the wine list is small but well-chosen for this kind of eating.