What are the best foie gras dishes in Kuala Lumpur?

Based on diner recommendations, the best foie gras dish in Kuala Lumpur is at Atelier Binchotan (93% recommended). We compared 2 restaurants serving foie gras dishes.

How much do foie gras dishes cost in Kuala Lumpur?

Foie Gras dish prices in Kuala Lumpur range from MYR48.00 to MYR78.00 across 2 restaurants.

Best Foie Gras Dishes in Kuala Lumpur

2 restaurants compared

Price range: MYR48.00 – MYR78.00

Avg recommendation: 89%

Top 2 Foie Gras Dishes in Kuala Lumpur (Quick Answer)

Based on diner recommendations across 2 restaurants:

Kaya Toast with Foie Gras Terrine at Atelier Binchotan — 93% recommended, MYR48.00 (Taman Desa)
24-Hour Pigeon Breast with Chicken and Foie Gras Terrine, Roasted Chestnuts and Waldorf Salad at Cantaloupe — 84% recommended, MYR78.00 (KLCC)

Scroll down for detailed comparisons, prices, and diner tips for each restaurant.

All 2 Foie Gras Dishes

#193% recommend

Kaya Toast with Foie Gras Terrine

Atelier Binchotan

Taman Desa·$$$

MYR48.00

Grilled brioche kaya toast topped with shaved foie gras terrine.

Tip: Order this at lunch when the kitchen is firing the grill steadily. The charred edges are what make it — under-grilled and it loses the signature char.

#284% recommend

24-Hour Pigeon Breast with Chicken and Foie Gras Terrine, Roasted Chestnuts and Waldorf Salad

Cantaloupe

KLCC·$$$

MYR78.00

Tender pigeon paired with foie gras terrine, roasted chestnuts and classic Waldorf salad.

Tip: The pigeon course is one of Cantaloupe's most acclaimed dishes — request it when building your tasting menu progression.