Where is the best offal in Istanbul?

Based on diner recommendations, the best offal in Istanbul is at Sadrazam Mahmut. We compared 5 restaurants serving offal.

How much does offal cost in Istanbul?

Offal prices in Istanbul range from TRY14.00 to TRY285.00 across 5 restaurants.

5 restaurants compared

Price range: TRY14.00 – TRY285.00

Avg recommendation: 86%

Based on diner recommendations across 5 restaurants:

Scroll down for detailed comparisons, prices, and diner tips for each restaurant.

Beyoğlu·$$

Liver

TRY14.00

Diced liver cooked quickly, arriving tender and slightly pink.

Tip: An affordable introduction to Turkish offal — much less challenging than kokoreç.

Beyoğlu·$$

Mumbar (Stuffed Intestines)

TRY15.00

Lamb intestines filled with rice and herbs, tied and grilled until crispy outside.

Tip: Arrive early or book ahead — the Golden Horn seating fills quickly.

#392% recommend

Beyoğlu·$$

Uykuluk (Sweetbread)

TRY18.00

Tender lamb thymus gland, soft inside and slightly crispy outside when grilled.

Tip: This is the non-negotiable order — ask for it with a squeeze of lemon.

#488% recommend

Ortaköy, Beşiktaş·$$$$

Albanian Liver

TRY285.00

Thinly sliced calf liver seasoned and pan-seared until the edges crisp while the center stays tender.

Tip: If you enjoy liver, this is the version to try. It's a Balkan classic executed with care. Order it medium-rare.

#578% recommend

Beyoğlu·$$

Kokoreç

TRY16.00

Lamb intestines marinated and cooked in a casserole, seasoned with herbs and spices.

Tip: Kokoreç is an acquired taste — try it once, but don't feel obligated to order it again.